Cone with 12-month Grana Padano DOP fondue, rocket pesto, dehydrated Caiazzo black olives.
Cone with 12 months Grana Padano DOP fondue , buffalo mozzarella, Parma prosciutto , tomato confit, basil pesto powder.
Cone with 12-month Grana Padano DOP fondue, pecorino cheese, Piennolo del Vesuvio DOP tomatoes, dried Casertano pork sausage, chili pepper, pecorino chips, basil.
Cone with 12-month Grana Padano DOP fondue, prosciutto crudo (raw ham), pineapple and licorice powder
CIRO (2 Pieces)
Cone with 12-month Grana Padano DOP fondue, rocket pesto, dehydrated Caiazzo black olives.
€ 12,00
ESTITALIA (2 PIECES)
Cone with 12 months Grana Padano DOP fondue , buffalo mozzarella, Parma prosciutto , tomato confit, basil pesto powder.
€ 12,00
ROCCO (2 Pieces)
Cone with 12-month Grana Padano DOP fondue, pecorino cheese, Piennolo del Vesuvio DOP tomatoes, dried Casertano pork sausage, chili pepper, pecorino chips, basil.
€ 12,00
ANANASCOSTA (2 Pieces)
Cone with 12-month Grana Padano DOP fondue, prosciutto crudo (raw ham), pineapple and licorice powder
€ 12,00
Fiordilatte mozzarella cheese, scamorza cheese, porchetta di Ariccia (Ariccia roast suckling pig), rocket, oregano and orange zest.
Fabula buffalo soft cheese, prosciutto crudo (raw ham), Cilento fig jam, mint and basil.
Stewed Frisée, annurca apple, plum, raisin, pine nut, Cetara anchovies, dehydrated capers and smoked scamorza cheese.
Fiordilatte mozzarella cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée and oregano.
LA GUSTOSA
Fiordilatte mozzarella cheese, scamorza cheese, porchetta di Ariccia (Ariccia roast suckling pig), rocket, oregano and orange zest.
€ 6,00
LA FABULA
Fabula buffalo soft cheese, prosciutto crudo (raw ham), Cilento fig jam, mint and basil.
€ 6,00
LA STUFATA
Stewed Frisée, annurca apple, plum, raisin, pine nut, Cetara anchovies, dehydrated capers and smoked scamorza cheese.
€ 6,00
LA RICCIA
Fiordilatte mozzarella cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée and oregano.
€ 6,00
Tomato, oregano, garlic, basil, EVO oil and salt
Slice of fried pizza with cod creamed in milk with bay leaf, parsley and lemon, chickpea cream topped with black garlic sprouts and lime zest at the base.
Folded pizza with Campana DOP buffalo ricotta cheese, smoked scamorza cheese, salami, black pepper
Ramato tomatoes, Cetara anchovies, parsley, dehydrated garlic, lemon zest, chili pepper.
Slice of fried pizza with 12-month Grana Padano DOP fondue, Cetara anchovies, parsley, chili pepper and citrus zest.
IGP mortadella, Camapana DOP buffalo ricotta cheese, pistachios, lemon zest
Tomato compote made with 3 varieties of tomatoes, grated flash frozen Buffalo mozzarella DOP, freeze-dried basil, Maldon sea salt flakes.
MONTANARA (4 SLICES)
Tomato, oregano, garlic, basil, EVO oil and salt
€ 8,00
Marterra
Slice of fried pizza with cod creamed in milk with bay leaf, parsley and lemon, chickpea cream topped with black garlic sprouts and lime zest at the base.
€ 5,00
CALZONE
Folded pizza with Campana DOP buffalo ricotta cheese, smoked scamorza cheese, salami, black pepper
€ 8,00
SENSAZIONE DI COSTIERA (4 SLICES)
Ramato tomatoes, Cetara anchovies, parsley, dehydrated garlic, lemon zest, chili pepper.
€ 10,00
ACCIUGRANA
Slice of fried pizza with 12-month Grana Padano DOP fondue, Cetara anchovies, parsley, chili pepper and citrus zest.
€ 5,00
VIANDANTE (4 SLICES)
IGP mortadella, Camapana DOP buffalo ricotta cheese, pistachios, lemon zest
€ 10,00
BUFALA COMPOSTA (4 SLICES)
Tomato compote made with 3 varieties of tomatoes, grated flash frozen Buffalo mozzarella DOP, freeze-dried basil, Maldon sea salt flakes.
€ 10,00
'wallet' pizza of smaller size, stored in a stove, with tomato, garlic, oregano and EVO oil. It can be also eaten while waiting.
Potatoes, salami, eggs, parsley, breadcrumbs, salt and black pepper
Fresh tomatoes, oregano, garlic, EVO oil
Selection of cured meats and cheeses
Gluten free bread, fresh tomatoes, oregano, garlic, EVO oil
PIZZA A LIBRETTO
'wallet' pizza of smaller size, stored in a stove, with tomato, garlic, oregano and EVO oil. It can be also eaten while waiting.
€ 2,50
HOMEMADE POTATO CROQUETTES (3 pieces)
Potatoes, salami, eggs, parsley, breadcrumbs, salt and black pepper
€ 6,00
BRUSCHETTA
Fresh tomatoes, oregano, garlic, EVO oil
€ 2,50
IL TAGLIERE (Platter for two)
Selection of cured meats and cheeses
€ 18,00
BRUSCHETTA - GLUTEN FREE
Gluten free bread, fresh tomatoes, oregano, garlic, EVO oil
€ 2,50
San Marzano DOP tomato, fiordilatte mozzarella cheese, basil, Evo oil. Highly recommended to taste the version "MARGHERITA DI MASTRO STEFANO" with the addition of Matese oregano
San Marzano DOP tomato, Campana DOP buffalo mozzarella, basil and EVO oil
San Marzano tomato, oregano, garlic and EVO oil
Flatbread pizza, salt, oregano and EVO oil
San Marzano DOP tomato, fiordilatte cheese, mushrooms, IGP speck, oregano and Evo oil.
Fiordilatte cheese, San Marzano tomato, spicy salami, oregano and EVO oil.
Folded pizza with fiordilatte cheese, San Marzano tomato, prosciutto cotto (cooked ham), basil and Evo oil
San Marzano tomato, fiordilatte cheese, Paestum artichokes, mushrooms, capers, Cetara anchovy fillets, olives, prosciutto cotto (cooked ham), oregano, Evo oil.
San Marzano tomato, fiordilatte cheese, capers, Cetara anchovy fillets, mushrooms, prosciutto cotto (cooked ham), Paestum artichokes, mushrooms, Caiazzo olives, oregano, Evo oil.
MARGHERITA
San Marzano DOP tomato, fiordilatte mozzarella cheese, basil, Evo oil. Highly recommended to taste the version "MARGHERITA DI MASTRO STEFANO" with the addition of Matese oregano
€ 7,00
MARGHERITA DOP
San Marzano DOP tomato, Campana DOP buffalo mozzarella, basil and EVO oil
€ 9,50
MARINARA CLASSICA
San Marzano tomato, oregano, garlic and EVO oil
€ 6,00
SCHIACCIATA
Flatbread pizza, salt, oregano and EVO oil
€ 4,00
LA BOSCAIOLA
San Marzano DOP tomato, fiordilatte cheese, mushrooms, IGP speck, oregano and Evo oil.
€ 8,00
LA PICCANTE
Fiordilatte cheese, San Marzano tomato, spicy salami, oregano and EVO oil.
€ 8,00
CALZONE CLASSICO
Folded pizza with fiordilatte cheese, San Marzano tomato, prosciutto cotto (cooked ham), basil and Evo oil
€ 8,50
4 STAGIONI
San Marzano tomato, fiordilatte cheese, Paestum artichokes, mushrooms, capers, Cetara anchovy fillets, olives, prosciutto cotto (cooked ham), oregano, Evo oil.
€ 9,00
CAPRICCIOSA
San Marzano tomato, fiordilatte cheese, capers, Cetara anchovy fillets, mushrooms, prosciutto cotto (cooked ham), Paestum artichokes, mushrooms, Caiazzo olives, oregano, Evo oil.
€ 9,00
Campana DOP Buffalo mozzarella cheese, purée of "riccio" tomatoes, basil reduction, Evo oil.
San Marzano DOP tomato purée, Piennolo DOP tomatoes from the area of Vesuvius, dried capers, powder of Caiazzo black olives, Cetara anchovy fillets, garlic-infused olive oil, fried, basil, oregano.
Campana DOP Buffalo mozzarella, 12-month Grana Padano fondue, uncooked cold tomato compote, freeze-dried pesto basil, flakes of 24-month Grana Padano DOP cheese
12-month Grana Padano DOP fondue, smoked scamorza cheese, pasteurized egg-yolk, crispy smoked bacon, pecorino romano cheese on the crust, 24-month Grana Padano DOP chips, black pepper, lime zest.
Fabula buffalo soft cheese , fiordilatte mozzarella cheese, toasted bread with Balsamico Modena IGP vinegar, walnuts, buffalo bresaola, raw frisée, Evo oil. Please be careful with the walnut shells.
Buffalo mozzarella DOP, buffalo bresaola, squeezed lime, sesame seeds, garlic-infused olive oil, lime, black pepper and Evo oil.
Fiordilatte cheese, smoked scamorza cheese, uncooked frisée, celery, buffalo carpaccio, tuna sauce, lemon, black pepper, capers, Evo oil.
San Marzano tomatoes, fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, oregano and EVO oil
Alife onion cream, Campana DOP buffalo mozzarella, little tunny, celery and EVO oil.
Fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée, oregano, Evo oil.
Smoked mozzarella cheese, confit tomatoes, Casertano pork sausage, origan from Matese
Campana DOP buffalo mozzarella, yellow datterino tomatoes, sun dried tomatoes, 24-month Grana Padano DOP cheese, EVO oil
Patè di olive nere caiazzane, passata di pomodoro lungo dell’agro sarnese, in uscita capperi disidratati, treccia di mozzarella di bufala campana DOP sfilacciata, foglioline di origano fresco, olio Evo.
Campana DOP buffalo mozzarella, Piennolo DOP tomatoes from the area of Vesuvius, Caiazzo olives, Cetara anchovy fillets, basil, oregano, Evo oil.
Campana DOP buffalo mozzarella, buffalo ricotta cheese, Paestum artichokes, EVO oil.
Leaf lard, garlic, chilli pepper, parsley, oregano, evo oil and Cetara anchovies fillets
Casertano pork guanciale (cheek lard), blue-veined cheese seasoned with blueberries, wildflower honey, walnuts,EVO oil. Please be careful with the walnut shells.
IGP mortadella, DOP buffalo ricotta cheese, pistachios, lemon zest, Evo oil.
Alife onion cream, Caiazzo chickpeas, fried onions, raw chicory, black pepper and extra virgin olive oil
Folded pizza with frisée, Cetara anchovy fillets, capers, Caiazzo black olives and EVO oil
Folded pizza with Campana DOP buffalo mozzarella, DOP buffalo ricotta cheese, scamorza cheese, Casertano dried pork sausage, black pepper with a spot of San Marzano tomato and EVO oil
fiordilatte cheese, scamorza cheese, porchetta di Arriccia (Arriccia roast suckling pig), rocket, oregano, EVO oil
Smoked scamorza cheese, cold black pig Mortadella from Basilicata, DOP buffalo stracciata, peperone crusco (crispy pepper), orange zest.
Fiordilatte cheese, scamorza cheese, pancetta (bacon) , Alife onions, oregano and EVO oil
Fiordilatte cheese, buffalo blue cheese, uncooked frisée seasoned with Cetara anchovy cream, cherry tomato confit.
Casertano pork leaf lard, black pepper, Conciato Romano cheese, basil, Matese oregano and Cilento fig jam
Dried San Marzano tomatoes, oregano, Casertano pork guanciale (cheek lard), Alife onions, EVO oil.
MARGHERITA SBAGLIATA
Campana DOP Buffalo mozzarella cheese, purée of "riccio" tomatoes, basil reduction, Evo oil.
€ 12,00
LA RITROVATA (Dedicated to Franco's father)
San Marzano DOP tomato purée, Piennolo DOP tomatoes from the area of Vesuvius, dried capers, powder of Caiazzo black olives, Cetara anchovy fillets, garlic-infused olive oil, fried, basil, oregano.
€ 13,00
SCARPETTA
Campana DOP Buffalo mozzarella, 12-month Grana Padano fondue, uncooked cold tomato compote, freeze-dried pesto basil, flakes of 24-month Grana Padano DOP cheese
€ 13,00
GRANA, PEPE E FANTASIA
12-month Grana Padano DOP fondue, smoked scamorza cheese, pasteurized egg-yolk, crispy smoked bacon, pecorino romano cheese on the crust, 24-month Grana Padano DOP chips, black pepper, lime zest.
€ 15,00
MANGIABUFALO
Fabula buffalo soft cheese , fiordilatte mozzarella cheese, toasted bread with Balsamico Modena IGP vinegar, walnuts, buffalo bresaola, raw frisée, Evo oil. Please be careful with the walnut shells.
€ 15,00
BUFALA PROFUMATA
Buffalo mozzarella DOP, buffalo bresaola, squeezed lime, sesame seeds, garlic-infused olive oil, lime, black pepper and Evo oil.
€ 15,00
BUFALO TONNATO
Fiordilatte cheese, smoked scamorza cheese, uncooked frisée, celery, buffalo carpaccio, tuna sauce, lemon, black pepper, capers, Evo oil.
€ 15,00
PORKASERTA
San Marzano tomatoes, fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, oregano and EVO oil
€ 12,00
ALLETTERATA
Alife onion cream, Campana DOP buffalo mozzarella, little tunny, celery and EVO oil.
€ 13,00
LA RICCIA RIPIEGATA
Fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée, oregano, Evo oil.
€ 10,00
NERO FUME'
Smoked mozzarella cheese, confit tomatoes, Casertano pork sausage, origan from Matese
€ 13,00
SFIZIO AI POMODORI
Campana DOP buffalo mozzarella, yellow datterino tomatoes, sun dried tomatoes, 24-month Grana Padano DOP cheese, EVO oil
€ 12,00
VULCANICA
Patè di olive nere caiazzane, passata di pomodoro lungo dell’agro sarnese, in uscita capperi disidratati, treccia di mozzarella di bufala campana DOP sfilacciata, foglioline di origano fresco, olio Evo.
€ 13,00
IL SOLE NEL PIATTO
Campana DOP buffalo mozzarella, Piennolo DOP tomatoes from the area of Vesuvius, Caiazzo olives, Cetara anchovy fillets, basil, oregano, Evo oil.
€ 12,00
SAPORI DEL CILENTO
Campana DOP buffalo mozzarella, buffalo ricotta cheese, Paestum artichokes, EVO oil.
€ 12,00
AGLIO, OLIO E PEPERONCINO
(1,4)
Leaf lard, garlic, chilli pepper, parsley, oregano, evo oil and Cetara anchovies fillets
€ 8,00
SELVA BLU
Casertano pork guanciale (cheek lard), blue-veined cheese seasoned with blueberries, wildflower honey, walnuts,EVO oil. Please be careful with the walnut shells.
€ 15,00
VIANDANTE
IGP mortadella, DOP buffalo ricotta cheese, pistachios, lemon zest, Evo oil.
€ 10,00
MEMENTO
Alife onion cream, Caiazzo chickpeas, fried onions, raw chicory, black pepper and extra virgin olive oil
€ 10,00
CALZONE CON SCAROLA RICCIA
Folded pizza with frisée, Cetara anchovy fillets, capers, Caiazzo black olives and EVO oil
€ 12,00
CALZONE DE " IL CASOLARE"
Folded pizza with Campana DOP buffalo mozzarella, DOP buffalo ricotta cheese, scamorza cheese, Casertano dried pork sausage, black pepper with a spot of San Marzano tomato and EVO oil
€ 13,00
SCHIACCIATA RIPIEGATA GUSTOSA
fiordilatte cheese, scamorza cheese, porchetta di Arriccia (Arriccia roast suckling pig), rocket, oregano, EVO oil
€ 9,00
CRUSCARDELLA LUCANA
Smoked scamorza cheese, cold black pig Mortadella from Basilicata, DOP buffalo stracciata, peperone crusco (crispy pepper), orange zest.
€ 15,00
L'ALIFANA
Fiordilatte cheese, scamorza cheese, pancetta (bacon) , Alife onions, oregano and EVO oil
€ 12,00
MARI E MONTI MARITATI
Fiordilatte cheese, buffalo blue cheese, uncooked frisée seasoned with Cetara anchovy cream, cherry tomato confit.
€ 12,00
LA PINSA CONCIATA DEL ’500
Casertano pork leaf lard, black pepper, Conciato Romano cheese, basil, Matese oregano and Cilento fig jam
€ 8,00
SCIUCCAGLIA
Dried San Marzano tomatoes, oregano, Casertano pork guanciale (cheek lard), Alife onions, EVO oil.
€ 12,00
Fiordilatte cheese, powder of Caiazzo balck olives, Pepe dressing, anchovy cream and after cooking topped with fennel's julienne
Pumpkin puree, baked pumpkin, fried lanzariello beans, fried Alife onions, conciato romano cheese, parsley
Fiordilatte cheese, Matese cheese, confit tomatoes, porcini mushrooms, oregano, and EVO oil
Cream of roasted artichokes, bread seasoned with parsley, garlic, EVO oil, salt and black pepper and sheet of DOP buffalo mozzarella cheese.
Fiordilatte cheese, dried Casertano pork sausage, friarielli (broccoli rabe), chili pepper, buffalo ‘stracciata’ cheese, crunchy almonds, garlic EVO oil.
2.0/22
Fiordilatte cheese, powder of Caiazzo balck olives, Pepe dressing, anchovy cream and after cooking topped with fennel's julienne
€ 12,00
ZUCCA CONCIATA
Pumpkin puree, baked pumpkin, fried lanzariello beans, fried Alife onions, conciato romano cheese, parsley
€ 13,00
PROFUMI DEL MATESE
Fiordilatte cheese, Matese cheese, confit tomatoes, porcini mushrooms, oregano, and EVO oil
€ 12,00
PETTOLA AI CARCIOFI
Cream of roasted artichokes, bread seasoned with parsley, garlic, EVO oil, salt and black pepper and sheet of DOP buffalo mozzarella cheese.
€ 13,00
SALSICCIA E FRIARIELLI
Fiordilatte cheese, dried Casertano pork sausage, friarielli (broccoli rabe), chili pepper, buffalo ‘stracciata’ cheese, crunchy almonds, garlic EVO oil.
€ 13,00
Cheesecake al pistacchio della pasticceria Pepe.
Hazelnut biscuit, Pallagrello white wine, flour, sugar, Evo oil
Ricotta e pistacchio
Cheesecake al pistacchio della pasticceria Pepe.
€ 6,00
DOLCETTI DI "NONNA AMELIA" (3 Pieces)
Hazelnut biscuit, Pallagrello white wine, flour, sugar, Evo oil
€ 4,50
Dark chocolate fondue, sheep ricotta cheese (with dark chocolate flakes, agricole rum, orange zest, sugar), candied fruit, chopped salted pistachios, candied cherry
Fried cone with classic Neapolitan puff pastry filling (custard, semolina, milk, ricotta cheese, candied mixed fruit, vanilla, cinnamon) powered sugar and crunchy pastry.
Fried sweet cone with citrus custard, fiordilatte cheese, candied fruit, roasted hazelnuts, sugar, cinnamon, orange zest.
Fried pizza slice with custard, mulberry syrup, butter, violet crystals, citrus zest and icing sugar.
Slice of fried pizza with lemon peels flavored DOP buffalo ricotta cheese, Vesuvio apricot jam, roasted hazelnuts, Caiazzo dehydrated olives, fresh mint. Please be careful with the hazelnut shells.
Fried pizza strips with sugar, cinnamon, honey, Vanilla-flavoured buffalo ricotta cheese, rosemary and orange zest.
Fried sweet cone with Strega liqueur custard, torrone, dark chocolate, roasted hazelnuts, tangerine zest.
Slice of fried pizza filled with Falernum liqueur, orange infused fiordilatte foil, melted dark chocolate, fresh mint leaf, Maldon sea salt flakes, orange zest, served with a drunken cherry
CANNOLO FRITTO (2 Pieces)
Dark chocolate fondue, sheep ricotta cheese (with dark chocolate flakes, agricole rum, orange zest, sugar), candied fruit, chopped salted pistachios, candied cherry
€ 12,00
FRIED SFOGLIATELLA (2 PIECES)
Fried cone with classic Neapolitan puff pastry filling (custard, semolina, milk, ricotta cheese, candied mixed fruit, vanilla, cinnamon) powered sugar and crunchy pastry.
€ 12,00
PASTIERA FRITTA (2 Pieces)
Fried sweet cone with citrus custard, fiordilatte cheese, candied fruit, roasted hazelnuts, sugar, cinnamon, orange zest.
€ 12,00
GELSOMINA
Fried pizza slice with custard, mulberry syrup, butter, violet crystals, citrus zest and icing sugar.
€ 6,00
CRISOMMOLA DEL VESUVIO
Slice of fried pizza with lemon peels flavored DOP buffalo ricotta cheese, Vesuvio apricot jam, roasted hazelnuts, Caiazzo dehydrated olives, fresh mint. Please be careful with the hazelnut shells.
€ 6,00
STRACCETTI MIELE E ROSMARINO
Fried pizza strips with sugar, cinnamon, honey, Vanilla-flavoured buffalo ricotta cheese, rosemary and orange zest.
€ 6,00
CONTORRONE (2 PIECES)
Fried sweet cone with Strega liqueur custard, torrone, dark chocolate, roasted hazelnuts, tangerine zest.
€ 12,00
CERASELLA
Slice of fried pizza filled with Falernum liqueur, orange infused fiordilatte foil, melted dark chocolate, fresh mint leaf, Maldon sea salt flakes, orange zest, served with a drunken cherry
€ 5,00
Panna
Still
€ 3,00
San Pellegrino
Sparkling
€ 3,00
Cocktail analcolico con mosto di moscato e purea di pesche
<0,5%vol.
COKE 33 cl.
€ 3,00
COKE ZERO SUGAR 33 cl.
€ 3,00
FANTA ORANGE 33 cl.
€ 3,00
SPRITE 33 cl.
€ 3,00
Calice Belli-no
Cocktail analcolico con mosto di moscato e purea di pesche
€ 7,00
ENGERL HELL ALCHOL-FREE - 50 cl
<0,5%vol.
€ 4,00
The beer is uniquely produced for Pepe in Grani Traditional blonde beer, malty and biscuity with bread-like hints. Delicate and soft, the taste of the well harmonized ingredients affects your senses giving a fresh and hoppy flavor at the end.
Amber/copper in color, Bibock is fermented with a specific strain of lager yeast: although difficult to tame, we chose it and keep using it after more than 20 years for its unique ability to gift to the finished product peculiar flavors of fresh fruit. German bittering hops and a massive loads of Styrian Goldings touch up the aroma with a noble finish, which is completed by a subtle dry hopping with English and German varieties. Such generous hopping elegantly balances the hazelnut-y, caramel and chestnut honey-flavored body; every sip ends in a refreshing bitterness.
TRITICUM ALC. 5,5 - Vertiga Brewery - 33 cl.
The beer is uniquely produced for Pepe in Grani Traditional blonde beer, malty and biscuity with bread-like hints. Delicate and soft, the taste of the well harmonized ingredients affects your senses giving a fresh and hoppy flavor at the end.
€ 6,50
BIBOCK ALC. 6,2 - Birrificio Italiano 33 cl.
Amber/copper in color, Bibock is fermented with a specific strain of lager yeast: although difficult to tame, we chose it and keep using it after more than 20 years for its unique ability to gift to the finished product peculiar flavors of fresh fruit. German bittering hops and a massive loads of Styrian Goldings touch up the aroma with a noble finish, which is completed by a subtle dry hopping with English and German varieties. Such generous hopping elegantly balances the hazelnut-y, caramel and chestnut honey-flavored body; every sip ends in a refreshing bitterness.
€ 6,50
Tipopils is a golden lager with a rich hopping: the aroma of hops is the first thing one can perceive when sensorily approaching this beer followed by honey-like notes. The sip is velvety and full-bodied, gently sparkling.
Golden yellow. Produced by infusion of pilsener and caramunich barley malt. Citrus and floral hints of chamomile and dandelion
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. Fresh and spicy on the nose.
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness.
This bronze-hued ale boasts a compact white head. Nose is fresh, exuberantly hoppy, brimming with citrusy and tropical aromas.
High fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
High-fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
Amber beer characterized by six precious malts and continental American hops. Homemade chestnut honey highlights the uniqueness of Amber doll secret recipe.
Amber beer characterized by six precious malts and continental American hops. Homemade chestnut honey highlights the uniqueness of Amber doll secret recipe.
It's characterized by a light amber color and a fine, generous beige foam. Its aroma presents evident smoky notes, followed by more complex hints of leather, tobacco, and dried fruit.
Hop InFusion is born from the collaboration between Lorenzo Miani (our Head Brewer) and Jurij Ferri, a historic brewer and co-founder of the brewery. The dominant scents lead us to tropical fruit: pineapple, mango, yellow peach, and a delicate hint of vanilla. It's a fresh, explosive beer with a pleasant drinkability, to be enjoyed by the pint!
Light beer inspired by the Belgian triple style. The mixture of malts creates a balanced dryness that gives a clean mouthfeel.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
It comes from a mixture of pepper, spices and cereals, delicately spiced with a dry and slightly peppery finish.6
At sight it presents a golden yellow color and a light haze; the foam is white, generous and persistent. The floral aromas stand out on the nose, with citrus and fruity notes. On the palate, the immediate complexity quickly gives way to a delicate flavour. Its dryness invites you to sip again and prolong the pleasantness of the sensations.
At sight it presents a golden yellow color and a light haze; the foam is white, generous and persistent. The floral aromas stand out on the nose, with citrus and fruity notes. On the palate, the immediate complexity quickly gives way to a delicate flavour. Its dryness invites you to sip again and prolong the pleasantness of the sensations.
Craft beer golden in color. White solid foam introduces a pleasant and clear smell. Saison beer presents spicy and fruity notes.
Top fermented light beer that presents soft hints of malt with herbaceous, citrus and floral notes. Golden yellow color with persistent white foam.
Craft beer with an attractive golden color with abundant and creamy foam, it is produced using fresh peels of "Limone di Sorrento IGP"
Dark craft beer with Sorrento walnut kernel
Delicata e fresca sia nei profumi che all’assaggio, caratterizzata da profumi agrumati e di mela verde, dal sorso sottile e di facile beva.
Base Belgian Ale left to mature in oak barrels with the addition of Brettanomyces yeasts.
IPA matured in red wine barrels from Trentino with brett. The full-bodied base beer (reminding cookies, dried apricot) supports a weave of cellar and marc notes, together with a decisive funky fingerprint. A balsamic, pervasive bitterness wraps up the sip.
This old queuze is a blend of old and young lambic matured in large oak barrels called foudres. It is then bottled in a beautiful champagne bottle where a second fermentation takes place. After 6 months, the gueuze obtains a golden colour and is slightly carbonated and tart. It is kept in cellar for a few years, it becomes truly exceptional
High fermentation beer produced with large quantities of blackcurrant berries, it is refermented for a long time in the bottle, progressively turned upside down to bring the seeds into the neck, uncorked on the fly to eliminate deposits and topped up.
Light beer with aromatic malt
TIPOPILS ALC. 5,2 Italian brewery PILS 33 cl.
Tipopils is a golden lager with a rich hopping: the aroma of hops is the first thing one can perceive when sensorily approaching this beer followed by honey-like notes. The sip is velvety and full-bodied, gently sparkling.
€ 6,50
TIPOPILS ALC. 5,2 Birrificio Italiano cl 75
Golden yellow. Produced by infusion of pilsener and caramunich barley malt. Citrus and floral hints of chamomile and dandelion
€ 15,00
FINISTAERRAE ALC. 5.0 Italian brewery WEIZEN 33 cl.
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. Fresh and spicy on the nose.
€ 6,50
FINISTAERRAE ALC. 5.0 Italian brewery WEIZEN 75 cl.
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness.
€ 15,00
ASTEROID ALC 6,6 Italian brewery IPA 33 cl.
This bronze-hued ale boasts a compact white head. Nose is fresh, exuberantly hoppy, brimming with citrusy and tropical aromas.
€ 6,50
CUBULTERIA ALC. 6,8 - Karma brewery - 33 cl.
High fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
€ 6,50
CUBULTERIA ALC. 6,8 - Birrificio Karma - 75 cl.
High-fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
€ 15,00
AMBER DOLL ALC. 5,7 - Birrificio Karma HONEY ALE 33cl
Amber beer characterized by six precious malts and continental American hops. Homemade chestnut honey highlights the uniqueness of Amber doll secret recipe.
€ 6,50
AMBER DOLL ALC. 5,7 - Birrificio Karma HONEY ALE 75cl
Amber beer characterized by six precious malts and continental American hops. Homemade chestnut honey highlights the uniqueness of Amber doll secret recipe.
€ 15,00
TORBATA ALC. 7,9 Birrificio Almond Strong Ale 33 cl.
It's characterized by a light amber color and a fine, generous beige foam. Its aroma presents evident smoky notes, followed by more complex hints of leather, tobacco, and dried fruit.
€ 6,50
HOP IN FUSION ALC. 5.6 Birrificio Almond American Pale Ale 33 cl.
Hop InFusion is born from the collaboration between Lorenzo Miani (our Head Brewer) and Jurij Ferri, a historic brewer and co-founder of the brewery. The dominant scents lead us to tropical fruit: pineapple, mango, yellow peach, and a delicate hint of vanilla. It's a fresh, explosive beer with a pleasant drinkability, to be enjoyed by the pint!
€ 6,00
SUMERA ALC 7,0 Karma Brewery TRIPEL 33 cl.
Light beer inspired by the Belgian triple style. The mixture of malts creates a balanced dryness that gives a clean mouthfeel.
€ 6,50
GRAND CRU ALC. 7,5 Almond brewery DUBBEL 33 cl.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
€ 6,50
GRAND CRU ALC. 7,5 - Almond brewery DUBBEL 75 cl.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
€ 15,00
MAXIMA ALC.6,9 Birrificio Artigianale Almond cl 33
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
€ 6,50
MAXIMA ALC. 6,9 Birrificio Artigianale Almond 75 cl
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
€ 15,00
BLANCHE DE VALERIE ALC. 4,5 Birrificio Almond BLANCHE 33 cl.
It comes from a mixture of pepper, spices and cereals, delicately spiced with a dry and slightly peppery finish.6
€ 6,00
LUPPOLATA ALC. 5,5 Birrificio Serrocroce APA 33 cl.
At sight it presents a golden yellow color and a light haze; the foam is white, generous and persistent. The floral aromas stand out on the nose, with citrus and fruity notes. On the palate, the immediate complexity quickly gives way to a delicate flavour. Its dryness invites you to sip again and prolong the pleasantness of the sensations.
€ 7,00
LUPPOLATA ALC. 5,5 Birrificio Serrocroce APA75 cl.
At sight it presents a golden yellow color and a light haze; the foam is white, generous and persistent. The floral aromas stand out on the nose, with citrus and fruity notes. On the palate, the immediate complexity quickly gives way to a delicate flavour. Its dryness invites you to sip again and prolong the pleasantness of the sensations.
€ 16,00
GRANUM ALC. 5,8 SerrOcroce brewery SAISON 33 cl.
Craft beer golden in color. White solid foam introduces a pleasant and clear smell. Saison beer presents spicy and fruity notes.
€ 7,00
LA FRESCA ALC. 5,0 Birrificio Serrocroce BLONDALE 33 cl. GLUTEN FREE
Top fermented light beer that presents soft hints of malt with herbaceous, citrus and floral notes. Golden yellow color with persistent white foam.
€ 6,50
SYRENTUM ALC 5,5 Sorrento brewery SAISON 33 cl
Craft beer with an attractive golden color with abundant and creamy foam, it is produced using fresh peels of "Limone di Sorrento IGP"
€ 7,00
PARTHENOPE ALC 4,7 Birrificio Sorrento STOUT 33 cl
Dark craft beer with Sorrento walnut kernel
€ 6,00
INCONTRI DI ATTIMI - Birrificio Karma - IGA 0,375
Delicata e fresca sia nei profumi che all’assaggio, caratterizzata da profumi agrumati e di mela verde, dal sorso sottile e di facile beva.
€ 10,00
WILDEKIND ALC 7,7 Birificio Klanbarrique 37,5 cl BELGIAN ALE BRETTATA
Base Belgian Ale left to mature in oak barrels with the addition of Brettanomyces yeasts.
€ 13,00
BANG BRETTA ALC 7,9 Klanbarrique brewery BRETT IPA33 cl.
IPA matured in red wine barrels from Trentino with brett. The full-bodied base beer (reminding cookies, dried apricot) supports a weave of cellar and marc notes, together with a decisive funky fingerprint. A balsamic, pervasive bitterness wraps up the sip.
€ 13,00
CUVÉE RENÉ ALC 5,5 Lindemans brewery OUDE GUEUZE 37,5 cl
This old queuze is a blend of old and young lambic matured in large oak barrels called foudres. It is then bottled in a beautiful champagne bottle where a second fermentation takes place. After 6 months, the gueuze obtains a golden colour and is slightly carbonated and tart. It is kept in cellar for a few years, it becomes truly exceptional
€ 7,00
PAS DOSE' -ALC.7,7 - 75CL
High fermentation beer produced with large quantities of blackcurrant berries, it is refermented for a long time in the bottle, progressively turned upside down to bring the seeds into the neck, uncorked on the fly to eliminate deposits and topped up.
€ 35,00
PYRASER BEER ALC.5,4 50 cl
Light beer with aromatic malt
€ 4,00
Tortora citrus, strawberry aroma. Strawberry Spritz is uniquely created by Giancarlo Mancino for Franco Pepe.
Le Vignole, s.a Falanghina
Mustilli, s.a., Campania, aglianico rifermentato in bottiglia
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
STRAWBERRY SPRITZ BY FRANCO PEPE
Tortora citrus, strawberry aroma. Strawberry Spritz is uniquely created by Giancarlo Mancino for Franco Pepe.
€ 8,00
Falanghina Extra Dry
Le Vignole, s.a Falanghina
€ 6,00
Regina Sofia
Mustilli, s.a., Campania, aglianico rifermentato in bottiglia
€ 7,00
Animante
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
€ 9,00
Rosé
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
€ 9,00
Brut origine - Mandois
Pinot nero 30%, chardonnay 40%, pinot meunier 30%
€ 12,00
Villa Raiano, 2023, Campania, fiano
Menhir - 2022, Puglia, fiano bianco
Fattoria Pagano, 2023, Campania, falanghina
Cantine dell'Angelo, 2021, Campania, greco di tufo
Raffaele Palma, 2014, Campania, falanghina, biancolella, ginestra
Alois, 2023, Campania, pallagrello bianco
Fiano di Avellino
Villa Raiano, 2023, Campania, fiano
€ 7,00
Pass-O
Menhir - 2022, Puglia, fiano bianco
€ 6,00
Fabula
Fattoria Pagano, 2023, Campania, falanghina
€ 7,00
Miniere
Cantine dell'Angelo, 2021, Campania, greco di tufo
€ 8,00
Puntacroce
Raffaele Palma, 2014, Campania, falanghina, biancolella, ginestra
€ 9,00
Caiatì
Alois, 2023, Campania, pallagrello bianco
€ 7,00
Cantina di Lisandro, 2020, Campania, pallagrello nero
La Masserie, 2022, Campania, casavecchia
San Salvatore, 2022, Campania, aglianico
Fontanavecchia , 2023, Campania, aglianico del vulture
Rosa del tempo
Cantina di Lisandro, 2020, Campania, pallagrello nero
€ 6,00
Veritas
La Masserie, 2022, Campania, casavecchia
€ 8,00
Vetere
San Salvatore, 2022, Campania, aglianico
€ 8,00
Tabarosa
Fontanavecchia , 2023, Campania, aglianico del vulture
€ 8,00
Tenuta Tralice, 2021, Campania, pallagrello
Collis , 2021, Campania, barbera
Fontanavecchia, 2022, Campania, piedirosso
Calatia, 2021, Campania, casavecchia
I Pentri, 2021, Campania, aglianico
Raffaele Palma, 2014, Campania, piedirosso, aglianico, tintore
Calamai
Tenuta Tralice, 2021, Campania, pallagrello
€ 7,00
Barbera
Collis , 2021, Campania, barbera
€ 6,00
Piedirosso
Fontanavecchia, 2022, Campania, piedirosso
€ 7,00
Casavecchia
Calatia, 2021, Campania, casavecchia
€ 8,00
Montacero
I Pentri, 2021, Campania, aglianico
€ 6,00
Montecorvo
Raffaele Palma, 2014, Campania, piedirosso, aglianico, tintore
€ 9,00
Terre del principe, 2018, Campania, casavecchia
Nifo Sarrapocchiello, 2017, Campania, falanghina
Da Milano, s.a., Piemonte, barolo chinato
Opificio Botanico, s.a., Campania Caserta, vermouth rosso
Fazio, 2020, Sicilia, moscato
Sasso di Riccardo
Terre del principe, 2018, Campania, casavecchia
€ 7,00
Sarriano
Nifo Sarrapocchiello, 2017, Campania, falanghina
€ 8,00
Barolo Chinato
Da Milano, s.a., Piemonte, barolo chinato
€ 8,00
Vermouth rosso Il Sancio
Opificio Botanico, s.a., Campania Caserta, vermouth rosso
€ 8,00
Moscato spumantizzato
Fazio, 2020, Sicilia, moscato
€ 7,00
Torre del Pagus, 2020, Campania, falanghina
Casebianche, 2023, Campania, Fiano
Masseria Piccirillo, s.a. , pallagrello bianco, brut nature
Villa Raiano, s.a., Campania, fiano e greco
San Salvatore, s.a., Campania, aglianico extra dry
Aia delle monache, 2021, Campania, asprinio rifermentato in bottiglia
Mustilli, s.a., Campania, aglianico
Cesconi, s.a., Trentino Alto Adige, chardonnay
Cesconi, 2013, Trentino Alto Adige, chardonnay
Carolina Gatti, s.a, glera rifermentato in bottiglia
Quarticello , lambrusco maestri,lambrusco grasparossa, '22
Contadi Castaldi, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
Contadi Castaldi, 2019 , Lombardia, chardonnay
Bellavista, s.a., Lombardia, chardonnay, pinot nero
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
Eric Bordelet, Francia, sidro di mele prodotto con metodo ancestrale
Spumante Brut
Torre del Pagus, 2020, Campania, falanghina
€ 30,00
La Matta
Casebianche, 2023, Campania, Fiano
€ 40,00
Prima gioia
Masseria Piccirillo, s.a. , pallagrello bianco, brut nature
€ 40,00
Ripa Bassa
Villa Raiano, s.a., Campania, fiano e greco
€ 40,00
Gioì
San Salvatore, s.a., Campania, aglianico extra dry
€ 47,00
L'intruso brillo col naso all'insù
Aia delle monache, 2021, Campania, asprinio rifermentato in bottiglia
€ 32,00
Regina Sofia
Mustilli, s.a., Campania, aglianico
€ 32,00
Blauwal
Cesconi, s.a., Trentino Alto Adige, chardonnay
€ 45,00
Der Blauwal
Cesconi, 2013, Trentino Alto Adige, chardonnay
€ 75,00
Bolle bandite sur lie
Carolina Gatti, s.a, glera rifermentato in bottiglia
€ 35,00
Nero Maestri
Quarticello , lambrusco maestri,lambrusco grasparossa, '22
€ 30,00
Brut
Contadi Castaldi, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
€ 45,00
Saten
Contadi Castaldi, 2019 , Lombardia, chardonnay
€ 50,00
Grand cuvee Alma rose
Bellavista, s.a., Lombardia, chardonnay, pinot nero
€ 75,00
Animante
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
€ 45,00
Rosé
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
€ 45,00
Sidre Brut
Eric Bordelet, Francia, sidro di mele prodotto con metodo ancestrale
€ 32,00
Bruno Paillard, pinot nero chardonnay pinot meunier, 1.5 Lt
Bruno Paillard, chardonnay ,
Agrapart et fils, s.a., chardonnay, blanc de blancs extra brut
Hervé Brisson, chardonnay, s.a.
Delalot, pinot meunier, s.a., brut nature
Pertois Lebrun, 2015, Francia, pinot noir
Brut nature, pinot noir, Pierre Brigandat
Jacquesson, s.a., Francia, chardonnay, pinot meunier, pinot noir
Yanne Alexandre, s.a., Francia, chardonnay, pinot meunier, pinot noir
Gerard Perseval, 2014, chardonnay, pinot meunier, pinot noir
Domaine De Bichery ,s.a, Francia, pinot noir rpsé
Emilien Allouchery, blanc de noir, meunier, '19
Mathilde Savoye , s. a. , meunier
JM Sélèque, extra brut, s.a., chardonnay, pinot meunier, pinot noir
Hugues Godmé, brut nature, pinot nero
pinot nero, chardonnay
Ruinart, s.a., pinot noir, chardonnay
Premier cuvée magnum
Bruno Paillard, pinot nero chardonnay pinot meunier, 1.5 Lt
€ 210,00
Blanc de Blancs millesimato
Bruno Paillard, chardonnay ,
€ 200,00
Terroirs
Agrapart et fils, s.a., chardonnay, blanc de blancs extra brut
€ 115,00
Les Regales
Hervé Brisson, chardonnay, s.a.
€ 105,00
Impressions
Delalot, pinot meunier, s.a., brut nature
€ 120,00
Derrière le mont aigu
Pertois Lebrun, 2015, Francia, pinot noir
€ 110,00
Brut Nature
Brut nature, pinot noir, Pierre Brigandat
€ 90,00
Cuvée 747
Jacquesson, s.a., Francia, chardonnay, pinot meunier, pinot noir
€ 115,00
Roche mere
Yanne Alexandre, s.a., Francia, chardonnay, pinot meunier, pinot noir
€ 85,00
Millesime 2014
Gerard Perseval, 2014, chardonnay, pinot meunier, pinot noir
€ 90,00
Les Fontaines
Domaine De Bichery ,s.a, Francia, pinot noir rpsé
€ 105,00
La Repetition
Emilien Allouchery, blanc de noir, meunier, '19
€ 105,00
Blanc de Meunier
Mathilde Savoye , s. a. , meunier
€ 90,00
Solessence
JM Sélèque, extra brut, s.a., chardonnay, pinot meunier, pinot noir
€ 105,00
Rosè de maceration
Hugues Godmé, brut nature, pinot nero
€ 95,00
Brut Rosé - Valentin Leflaive
pinot nero, chardonnay
€ 135,00
Rosè brut
Ruinart, s.a., pinot noir, chardonnay
€ 130,00
Alois, 2023, Campania, pallagrello bianco
Cantina Sorrentine, caprettone, '22
Alepa, 2020, Campania, pallagrello bianco
Laboris Catrame, 2023, pallagrello e falanghina
Fattoria Pagano, 2023, Campania, falanghina
Giovanni Iannucci, 2022, Campania, falanghina
Vignadante Anima Garibaldina, 2020, Campania, trebbiano
Vestini Campagnano, 2022, Campania, asprinio
Terre del Principe, 2019, Campania, pallagrello bianco
Terre del Principe, 2011, Campania, pallagrello bianco
Terre del Principe, 2006, Campania, pallagrello bianco
Terre del Principe, 2018, Campania, pallagrello bianco
Vallisassoli, 2020, Campania, coda di volpe
Villa Raiano, 2022, Campania, fiano
Quintodecimo, 2022, Campania, fiano
Di Meo, 2021, Campania, greco di tufo
Cantine Matrone, 2021, Campania, caprettone, falanghina, coda di volpe
Cantine dell'Angelo, 2021, Campania, greco di tufo
Poderi di Palma, 2021, Campania, catalanesca
Joaquin, 2018, Campania, ciunchese falanghina biancolella
Joaquin, 2019, Campania, fiano
Valissassoli, 2021, Campania, greco, fiano, coda di volpe
Raffaele Palma, 2013, Campania, falanghina, biancolella, ginestra
Nicola Bergaglio, 2021, Piemonte, cortese
Iuli, 2021, Piemonte, baratuciat
Cesconi, 2023, Trentino-Alto Adige, gewürztraminer
Pacherhof, 2022, Trentino-Alto Adige, pinot grigio
Elena Walch, 2019, Trentino-Alto Adige, riesling
Franz Haas, 2022, Trentino-Alto Adige, muller thurgau
Damijan Podversic, 2019, Friuli-Venezia Giulia, malvasia istriana
Damijan Podversic, 2015, Friuli-Venezia Giulia, nekaj
I Clivi, 2022, Friuli-Venezia Giulia, ribolla gialla
Prà, 2020, Veneto, garganega
Emidio Pepe, 2022, Abruzzo, trebbiano
Teruzzi, 2019, Toscana, vernaccia di San Gimignano
Collestefano, 2022, Marche, verdicchio
Francesco Cirelli, 2021, Abruzzo, pecorino
Agricolavinica Lame del Sorbo, 2022, Molise, sauvignon
Cantine Paolo Leo, 2022, Puglia, chardonnay
Giuseppe Calabrese, 2021, Puglia, guarnaccia
Menhir - 2022, Puglia, fiano bianco
Menhir - 2022, Puglia, grillo macerato
Porta del Vento, Sicilia, 2022, catarratto
Fina, 2021, Sicilia, zibibbo secco
Sedilesu, 2019, Sardegna, granazza
Frantz Saumon, 2022, Francia, chenin
Weingutt andi knauss, 2022, Germania, riesling
Vinyes Tortuga, Spagna, 2020, chenin blanc, macabeo, parellada, garnacha blanca
Quinta da Palmarinha, 2021, Portogallo, Loureiro
Caiatì
Alois, 2023, Campania, pallagrello bianco
€ 30,00
Benita 31
Cantina Sorrentine, caprettone, '22
€ 35,00
Riccio Bianco
Alepa, 2020, Campania, pallagrello bianco
€ 40,00
Fiore Clastico
Laboris Catrame, 2023, pallagrello e falanghina
€ 35,00
Fabula
Fattoria Pagano, 2023, Campania, falanghina
€ 30,00
Campo di mandrie
Giovanni Iannucci, 2022, Campania, falanghina
€ 35,00
Storico
Vignadante Anima Garibaldina, 2020, Campania, trebbiano
€ 40,00
Asprinio
Vestini Campagnano, 2022, Campania, asprinio
€ 25,00
Le Serole
Terre del Principe, 2019, Campania, pallagrello bianco
€ 45,00
Le Serole
Terre del Principe, 2011, Campania, pallagrello bianco
€ 100,00
Le Serole
Terre del Principe, 2006, Campania, pallagrello bianco
€ 110,00
Le Serole Magnum
Terre del Principe, 2018, Campania, pallagrello bianco
€ 110,00
Per una volta
Vallisassoli, 2020, Campania, coda di volpe
€ 55,00
Fiano di Avellino
Villa Raiano, 2022, Campania, fiano
€ 35,00
Exultet
Quintodecimo, 2022, Campania, fiano
€ 80,00
Greco di Tufo
Di Meo, 2021, Campania, greco di tufo
€ 40,00
Lacryma Christi Bianco
Cantine Matrone, 2021, Campania, caprettone, falanghina, coda di volpe
€ 32,00
Miniere
Cantine dell'Angelo, 2021, Campania, greco di tufo
€ 40,00
Trastàmara
Poderi di Palma, 2021, Campania, catalanesca
€ 45,00
Bianco dall'isola
Joaquin, 2018, Campania, ciunchese falanghina biancolella
€ 80,00
Vino della stella
Joaquin, 2019, Campania, fiano
€ 70,00
33/33/33
Valissassoli, 2021, Campania, greco, fiano, coda di volpe
€ 55,00
Puntacroce
Raffaele Palma, 2013, Campania, falanghina, biancolella, ginestra
€ 45,00
Gavi La Minaia
Nicola Bergaglio, 2021, Piemonte, cortese
€ 32,00
Barat
Iuli, 2021, Piemonte, baratuciat
€ 45,00
Gewürztraminer
Cesconi, 2023, Trentino-Alto Adige, gewürztraminer
€ 35,00
Pinot Grigio
Pacherhof, 2022, Trentino-Alto Adige, pinot grigio
€ 40,00
Castel ringberg
Elena Walch, 2019, Trentino-Alto Adige, riesling
€ 45,00
Sofi
Franz Haas, 2022, Trentino-Alto Adige, muller thurgau
€ 35,00
Malvasia
Damijan Podversic, 2019, Friuli-Venezia Giulia, malvasia istriana
€ 68,00
Nekaj
Damijan Podversic, 2015, Friuli-Venezia Giulia, nekaj
€ 68,00
Ribolla Gialla
I Clivi, 2022, Friuli-Venezia Giulia, ribolla gialla
€ 35,00
Otto
Prà, 2020, Veneto, garganega
€ 30,00
Trebbiano d'Abruzzo
Emidio Pepe, 2022, Abruzzo, trebbiano
€ 80,00
Vernaccia di San Gimignano
Teruzzi, 2019, Toscana, vernaccia di San Gimignano
€ 40,00
Verdicchio di Matelica
Collestefano, 2022, Marche, verdicchio
€ 30,00
Pecorino d'Abruzzo
Francesco Cirelli, 2021, Abruzzo, pecorino
€ 35,00
Sauvignon del Molise
Agricolavinica Lame del Sorbo, 2022, Molise, sauvignon
€ 30,00
Ecosistema
Cantine Paolo Leo, 2022, Puglia, chardonnay
€ 25,00
Vadduna Longa
Giuseppe Calabrese, 2021, Puglia, guarnaccia
€ 35,00
Pass-O
Menhir - 2022, Puglia, fiano bianco
€ 30,00
Physis
Menhir - 2022, Puglia, grillo macerato
€ 40,00
Monreale Catarratto
Porta del Vento, Sicilia, 2022, catarratto
€ 40,00
Taif
Fina, 2021, Sicilia, zibibbo secco
€ 30,00
Granazza
Sedilesu, 2019, Sardegna, granazza
€ 37,00
Vin de Frantz Chenin
Frantz Saumon, 2022, Francia, chenin
€ 45,00
Ortsweine riesling schnait trocken
Weingutt andi knauss, 2022, Germania, riesling
€ 47,00
Libertango
Vinyes Tortuga, Spagna, 2020, chenin blanc, macabeo, parellada, garnacha blanca
€ 68,00
Vinho verde loureiro
Quinta da Palmarinha, 2021, Portogallo, Loureiro
€ 40,00
Cantina di Lisandro, 2020, Campania, pallagrello nero
La masserie, 2022, Campania, casavecchia
San Salvatore, 2023, Campania, aglianico
Fattoria Pagano, 2022, Campania, aglianico, piedirosso, merlot
Fontanavecchia, 2023, Campania, aglianico del vulture
Raffaele Palma, 2018, Campania, piedirosso, aglianico, tintore
G.D. Vajra, 2023, Piemonte, nebbiolo, barbera
Tenuta la Badiola, 2023, Toscana, alicante
Francesco Cirelli, 2020, Abruzzo, montepulciano
Famiglia Cotarella, 2021, Lazio, merlot, aleatico
Bonavita rosato, nerello mascalese nerello cappuccio, nocera, 2022
Menhir, 2023, primitivo susumaniello
Rosa del tempo
Cantina di Lisandro, 2020, Campania, pallagrello nero
€ 30,00
Veritas
La masserie, 2022, Campania, casavecchia
€ 35,00
Vetere
San Salvatore, 2023, Campania, aglianico
€ 37,00
Rosè
Fattoria Pagano, 2022, Campania, aglianico, piedirosso, merlot
€ 25,00
Tabarosa
Fontanavecchia, 2023, Campania, aglianico del vulture
€ 35,00
Salicerchi
Raffaele Palma, 2018, Campania, piedirosso, aglianico, tintore
€ 45,00
Rosabella
G.D. Vajra, 2023, Piemonte, nebbiolo, barbera
€ 30,00
Acquagiusta
Tenuta la Badiola, 2023, Toscana, alicante
€ 30,00
Cerasuolo d'Abruzzo
Francesco Cirelli, 2020, Abruzzo, montepulciano
€ 35,00
Sorè
Famiglia Cotarella, 2021, Lazio, merlot, aleatico
€ 45,00
Rosato
Bonavita rosato, nerello mascalese nerello cappuccio, nocera, 2022
€ 40,00
Pietra Rosato
Menhir, 2023, primitivo susumaniello
€ 30,00
Tenuta Tralice, 2020, Campania, pallagrello
Calatia, 2021, Campania, casavecchia
Fontanavecchia, 2022, Campania, piedirosso
I Cacciagalli, 2021, Campania, piedirosso, aglianico, pallagrello
Collis, 2021, Campania, barbera
Terra dei Briganti, 2021, sciascinoso
I Pentri, 2021, Campania, aglianico
Alepa, 2019, Campania, cabernet sauvignon
Raffaele Palma, 2014, Campania, piedirosso, aglianico, tintore
Salvatore Martusciello, 2023, Campania, piedirosso, aglianico, sciascinoso, suppezza castagnara, superba, olivella, sauca
Cantine Matrone, 2021, Campania, piedirosso, sciascinoso, aglianico
Fattoria Pagano, 2021, Campania, aglianico, piedirosso
Passo delle Tortore, 2021, Campania, aglianico
Passo delle Tortore, 2020, Campania, taurasi
Quintodecimo, 2021, Campania, aglianico
Terre del Principe, 2004, Campania, casavecchia
Terre del Principe, 2008, Campania, casavecchia
Terre del Principe, 2012, Campania, casavecchia
Terre del Principe, 2004, Campania, pallagrello
Terre del Principe, 2008, Campania, pallagrello
Terre del Principe, 2012, Campania, pallagrello,
Terre del Principe, 2012, Campania, pallagrello, casavecchia
Terre del Principe, 2015, Campania, pallagrello, casavecchia, 1.5 L
Terre del Principe, 2013, Campania, pallagrello, 1.5 L
Terre del Principe, 2015, Campania, casavecchia, 1.5 L
G.D. Vajra, 2023, Piemonte, nebbiolo
G.D. Vajra, 2019, Piemonte, nebbiolo
G.D. Vajra, 2022, Piemonte, barbera
Franz Haas, 2022, Trentino Alto Adige, lagrein
I Clivi, 2020, Friuli Venezia Giulia, merlot
Massimago, 2019, Veneto, corvina, corvinone, rondinella
Massimago, 2018, Veneto, corvina, corvinone, rondinella
Casisano, 2017, Toscana, sangiovese
Istine, 2021, Marche, sangiovese
Petra, 2021, Toscana, merlot
Roggiano, 2022, Toscana, sangiovese, ciliegiolo
Andrea Pilar, 2021, Umbria, malvasia
Andrea Pilar, 2021, ciliegiolo
Tenuta Bellafonte, 2020, sangiovese sagrantino
Fattoria San Lorenzo, Marche, 2016, Lacrima di Morro D'Alba
Cantine Riccardi Reale, 2019, Lazio, cesanese di affile
Carlo Noro, Cesanese del Piglio, 2021
Fam. Cotarella, 2018, Lazio, merlot
Francesco Cirelli, 2022, Abruzzo, montepulciano
Agricolavinica Lame del Sorbo, Molise, 2021, tintilia
Cantine Paolo Leo, 2021, Puglia, negroamaro
Menhir, 2022, Puglia, negroamaro, malvasia nera
Tenute Viglione, 2021, Puglia, susumaniello
Tenute Viglione, 2020 Puglia, primitivo riserva
Giuseppe Calabrese, 2019, Calabria, magliocco
Masseria Perugini, 2017, Calabria, guarnaccino
Bonavita rosso, nerello mascalese nerello cappuccio, nocera, 2020
Fina, 2021, Sicilia, sirah
Scirto, 2018, Sicilia, nerello mascalese
Sedilesu, 2021, Sardegna, cannonau
Romain Zordan, Francia, 2022, gamay
Saumur, 2022, cabernet, Francia
Burja, Slovenia, '21, schioppettino, blaufränkish, refosco
Pheasant's Tears, Georgia, chkhaveri
Calamai
Tenuta Tralice, 2020, Campania, pallagrello
€ 35,00
Casavecchia
Calatia, 2021, Campania, casavecchia
€ 35,00
Piedirosso
Fontanavecchia, 2022, Campania, piedirosso
€ 30,00
Mille
I Cacciagalli, 2021, Campania, piedirosso, aglianico, pallagrello
€ 35,00
Barbera
Collis, 2021, Campania, barbera
€ 27,00
Sciascinoso
Terra dei Briganti, 2021, sciascinoso
€ 35,00