Cone with 12-month Grana Padano DOP fondue, rocket pesto, dehydrated Caiazzo black olives.
Cone with 12 months Grana Padano DOP fondue , buffalo mozzarella, Parma prosciutto , tomato confit, basil pesto powder.
Fried cone with DOP buffalo mozzarella, smoked scamorza, cream of aubergine parmigiana, chips of 24-month Grana Padano DOP, basil reduction.
Cone with 12-month Grana Padano DOP fondue, pecorino cheese, Piennolo del Vesuvio DOP tomatoes, dried Casertano pork sausage, chili pepper, pecorino chips, basil.
Cone with 12-month Grana Padano DOP fondue, prosciutto crudo (raw ham), pineapple and licorice powder
Fried cone with 12-month Grana Padano DOP fondue, fried anchovies, lemon, black pepper, parsley, lemon zest
CIRO (2 Pieces)
Cone with 12-month Grana Padano DOP fondue, rocket pesto, dehydrated Caiazzo black olives.
€ 12,00
ESTITALIA (2 PIECES)
Cone with 12 months Grana Padano DOP fondue , buffalo mozzarella, Parma prosciutto , tomato confit, basil pesto powder.
€ 12,00
COLPO DOPPIO (2 PIECES)
Fried cone with DOP buffalo mozzarella, smoked scamorza, cream of aubergine parmigiana, chips of 24-month Grana Padano DOP, basil reduction.
€ 12,00
ROCCO (2 Pieces)
Cone with 12-month Grana Padano DOP fondue, pecorino cheese, Piennolo del Vesuvio DOP tomatoes, dried Casertano pork sausage, chili pepper, pecorino chips, basil.
€ 12,00
ANANASCOSTA (2 Pieces)
Cone with 12-month Grana Padano DOP fondue, prosciutto crudo (raw ham), pineapple and licorice powder
€ 12,00
CUOPPO DI ALICI (2 PIECES)
Fried cone with 12-month Grana Padano DOP fondue, fried anchovies, lemon, black pepper, parsley, lemon zest
€ 12,00
Fiordilatte mozzarella cheese, scamorza cheese, porchetta di Ariccia (Ariccia roast suckling pig), rocket, oregano and orange zest.
Fabula buffalo soft cheese, prosciutto crudo (raw ham), Cilento fig jam, mint and basil.
Stewed Frisée, annurca apple, plum, raisin, pine nut, Cetara anchovies, dehydrated capers and smoked scamorza cheese.
Fiordilatte mozzarella cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée and oregano.
LA GUSTOSA
Fiordilatte mozzarella cheese, scamorza cheese, porchetta di Ariccia (Ariccia roast suckling pig), rocket, oregano and orange zest.
€ 6,00
LA FABULA
Fabula buffalo soft cheese, prosciutto crudo (raw ham), Cilento fig jam, mint and basil.
€ 6,00
LA STUFATA
Stewed Frisée, annurca apple, plum, raisin, pine nut, Cetara anchovies, dehydrated capers and smoked scamorza cheese.
€ 6,00
LA RICCIA
Fiordilatte mozzarella cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée and oregano.
€ 6,00
Tomato, oregano, garlic, basil, EVO oil and salt
Folded pizza with Campana DOP buffalo ricotta cheese, smoked scamorza cheese, salami, black pepper
Ramato tomatoes, Cetara anchovies, parsley, dehydrated garlic, lemon zest, chili pepper.
Slice of fried pizza with 12-month Grana Padano DOP fondue, Cetara anchovies, parsley, chili pepper and citrus zest.
IGP mortadella, Camapana DOP buffalo ricotta cheese, pistachios, lemon zest
Tomato compote made with 3 varieties of tomatoes, grated flash frozen Buffalo mozzarella DOP, freeze-dried basil, Maldon sea salt flakes.
Battuta di pomodori, cetriolo fresco, sedano, salsa di tonno alletterato, polvere di erbe aromatiche del mediterraneo.
MONTANARA (4 SLICES)
Tomato, oregano, garlic, basil, EVO oil and salt
€ 8,00
CALZONE
Folded pizza with Campana DOP buffalo ricotta cheese, smoked scamorza cheese, salami, black pepper
€ 8,00
SENSAZIONE DI COSTIERA (4 SLICES)
Ramato tomatoes, Cetara anchovies, parsley, dehydrated garlic, lemon zest, chili pepper.
€ 10,00
ACCIUGRANA
Slice of fried pizza with 12-month Grana Padano DOP fondue, Cetara anchovies, parsley, chili pepper and citrus zest.
€ 5,00
VIANDANTE (4 SLICES)
IGP mortadella, Camapana DOP buffalo ricotta cheese, pistachios, lemon zest
€ 10,00
BUFALA COMPOSTA (4 SLICES)
Tomato compote made with 3 varieties of tomatoes, grated flash frozen Buffalo mozzarella DOP, freeze-dried basil, Maldon sea salt flakes.
€ 10,00
MEDITERRANEA (4 SLICES)
Battuta di pomodori, cetriolo fresco, sedano, salsa di tonno alletterato, polvere di erbe aromatiche del mediterraneo.
€ 10,00
'wallet' pizza of smaller size, stored in a stove, with tomato, garlic, oregano and EVO oil. It can be also eaten while waiting.
Potatoes, salami, eggs, parsley, breadcrumbs, salt and black pepper
Fresh tomatoes, oregano, garlic, EVO oil
Selection of cured meats and cheeses
Gluten free bread, fresh tomatoes, oregano, garlic, EVO oil
PIZZA A LIBRETTO
'wallet' pizza of smaller size, stored in a stove, with tomato, garlic, oregano and EVO oil. It can be also eaten while waiting.
€ 2,50
HOMEMADE POTATO CROQUETTES (3 pieces)
Potatoes, salami, eggs, parsley, breadcrumbs, salt and black pepper
€ 6,00
BRUSCHETTA
Fresh tomatoes, oregano, garlic, EVO oil
€ 2,50
IL TAGLIERE (Platter for two)
Selection of cured meats and cheeses
€ 18,00
BRUSCHETTA - GLUTEN FREE
Gluten free bread, fresh tomatoes, oregano, garlic, EVO oil
€ 2,50
San Marzano DOP tomato, fiordilatte mozzarella cheese, basil, Evo oil. Highly recommended to taste the version "MARGHERITA DI MASTRO STEFANO" with the addition of Matese oregano
San Marzano DOP tomato, Campana DOP buffalo mozzarella, basil and EVO oil
San Marzano tomato, oregano, garlic and EVO oil
Flatbread pizza, salt, oregano and EVO oil
San Marzano DOP tomato, fiordilatte cheese, mushrooms, IGP speck, oregano and Evo oil.
Fiordilatte cheese, San Marzano tomato, spicy salami, oregano and EVO oil.
Folded pizza with fiordilatte cheese, San Marzano tomato, prosciutto cotto (cooked ham), basil and Evo oil
San Marzano tomato, fiordilatte cheese, Paestum artichokes, mushrooms, capers, Cetara anchovy fillets, olives, prosciutto cotto (cooked ham), oregano, Evo oil.
San Marzano tomato, fiordilatte cheese, capers, Cetara anchovy fillets, mushrooms, prosciutto cotto (cooked ham), Paestum artichokes, mushrooms, Caiazzo olives, oregano, Evo oil.
MARGHERITA
San Marzano DOP tomato, fiordilatte mozzarella cheese, basil, Evo oil. Highly recommended to taste the version "MARGHERITA DI MASTRO STEFANO" with the addition of Matese oregano
€ 7,00
MARGHERITA DOP
San Marzano DOP tomato, Campana DOP buffalo mozzarella, basil and EVO oil
€ 9,50
MARINARA CLASSICA
San Marzano tomato, oregano, garlic and EVO oil
€ 6,00
SCHIACCIATA
Flatbread pizza, salt, oregano and EVO oil
€ 4,00
LA BOSCAIOLA
San Marzano DOP tomato, fiordilatte cheese, mushrooms, IGP speck, oregano and Evo oil.
€ 8,00
LA PICCANTE
Fiordilatte cheese, San Marzano tomato, spicy salami, oregano and EVO oil.
€ 8,00
CALZONE CLASSICO
Folded pizza with fiordilatte cheese, San Marzano tomato, prosciutto cotto (cooked ham), basil and Evo oil
€ 8,50
4 STAGIONI
San Marzano tomato, fiordilatte cheese, Paestum artichokes, mushrooms, capers, Cetara anchovy fillets, olives, prosciutto cotto (cooked ham), oregano, Evo oil.
€ 9,00
CAPRICCIOSA
San Marzano tomato, fiordilatte cheese, capers, Cetara anchovy fillets, mushrooms, prosciutto cotto (cooked ham), Paestum artichokes, mushrooms, Caiazzo olives, oregano, Evo oil.
€ 9,00
Campana DOP Buffalo mozzarella cheese, purée of "riccio" tomatoes, basil reduction, Evo oil.
San Marzano DOP tomato purée, Piennolo DOP tomatoes from the area of Vesuvius, dried capers, powder of Caiazzo black olives, Cetara anchovy fillets, garlic-infused olive oil, fried basil.
Campana DOP Buffalo mozzarella, 12-month Grana Padano fondue, uncooked cold tomato compote, freeze-dried pesto basil, flakes of 24-month Grana Padano DOP cheese
12-month Grana Padano DOP fondue, smoked scamorza cheese, pasteurized egg-yolk, crispy smoked bacon, pecorino romano cheese on the crust, 24-month Grana Padano DOP chips, black pepper, lime zest.
Fabula buffalo soft cheese , fiordilatte mozzarella cheese, toasted bread with Balsamico Modena IGP vinegar, walnuts, buffalo bresaola, raw frisée, Evo oil. Please be careful with the walnut shells.
Buffalo mozzarella DOP, buffalo bresaola, squeezed lime, sesame seeds, garlic-infused olive oil, lime, black pepper and Evo oil.
Fiordilatte cheese, smoked scamorza cheese, uncooked frisée, celery, buffalo carpaccio, tuna sauce, lemon, black pepper, capers, Evo oil.
San Marzano tomatoes, fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, oregano and EVO oil
Alife onion cream, Campana DOP buffalo mozzarella, little tunny, celery and EVO oil.
Fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée, oregano, Evo oil.
Smoked mozzarella cheese, confit tomatoes, Casertano pork sausage, origan from Matese
Campana DOP buffalo mozzarella, yellow datterino tomatoes, sun dried tomatoes, 24-month Grana Padano DOP cheese, EVO oil
Patè di olive nere caiazzane, passata di pomodoro lungo dell’agro sarnese, in uscita capperi disidratati, treccia di mozzarella di bufala campana DOP sfilacciata, foglioline di origano fresco, olio Evo.
Campana DOP buffalo mozzarella, Piennolo DOP tomatoes from the area of Vesuvius, Caiazzo olives, Cetara anchovy fillets, basil, oregano, Evo oil.
Campana DOP buffalo mozzarella, buffalo ricotta cheese, Paestum artichokes, EVO oil.
Leaf lard, garlic, chilli pepper, parsley, oregano, evo oil and Cetara anchovies fillets
Casertano pork guanciale (cheek lard), blue-veined cheese seasoned with blueberries, wildflower honey, walnuts,EVO oil. Please be careful with the walnut shells.
IGP mortadella, DOP buffalo ricotta cheese, pistachios, lemon zest, Evo oil.
Alife onion cream, Caiazzo chickpeas, fried onions, raw chicory, black pepper and extra virgin olive oil
Folded pizza with frisée, Cetara anchovy fillets, capers, Caiazzo black olives and EVO oil
Folded pizza with Campana DOP buffalo mozzarella, DOP buffalo ricotta cheese, scamorza cheese, Casertano dried pork sausage, black pepper with a spot of San Marzano tomato and EVO oil
fiordilatte cheese, scamorza cheese, porchetta di Arriccia (Arriccia roast suckling pig), rocket, oregano, EVO oil
Smoked scamorza cheese, cold black pig Mortadella from Basilicata, DOP buffalo stracciata, peperone crusco (crispy pepper), orange zest.
Fiordilatte cheese, scamorza cheese, pancetta (bacon) , Alife onions, oregano and EVO oil
Fiordilatte cheese, buffalo blue cheese, uncooked frisée seasoned with Cetara anchovy cream, cherry tomato confit.
Casertano pork leaf lard, black pepper, Conciato Romano cheese, basil, Matese oregano and Cilento fig jam
Dried San Marzano tomatoes, oregano, Casertano pork guanciale (cheek lard), Alife onions, EVO oil.
MARGHERITA SBAGLIATA
Campana DOP Buffalo mozzarella cheese, purée of "riccio" tomatoes, basil reduction, Evo oil.
€ 12,00
LA RITROVATA (Dedicated to Franco's father)
San Marzano DOP tomato purée, Piennolo DOP tomatoes from the area of Vesuvius, dried capers, powder of Caiazzo black olives, Cetara anchovy fillets, garlic-infused olive oil, fried basil.
€ 12,00
SCARPETTA
Campana DOP Buffalo mozzarella, 12-month Grana Padano fondue, uncooked cold tomato compote, freeze-dried pesto basil, flakes of 24-month Grana Padano DOP cheese
€ 13,00
GRANA, PEPE E FANTASIA
12-month Grana Padano DOP fondue, smoked scamorza cheese, pasteurized egg-yolk, crispy smoked bacon, pecorino romano cheese on the crust, 24-month Grana Padano DOP chips, black pepper, lime zest.
€ 13,00
MANGIABUFALO
Fabula buffalo soft cheese , fiordilatte mozzarella cheese, toasted bread with Balsamico Modena IGP vinegar, walnuts, buffalo bresaola, raw frisée, Evo oil. Please be careful with the walnut shells.
€ 15,00
BUFALA PROFUMATA
Buffalo mozzarella DOP, buffalo bresaola, squeezed lime, sesame seeds, garlic-infused olive oil, lime, black pepper and Evo oil.
€ 15,00
BUFALO TONNATO
Fiordilatte cheese, smoked scamorza cheese, uncooked frisée, celery, buffalo carpaccio, tuna sauce, lemon, black pepper, capers, Evo oil.
€ 15,00
PORKASERTA
San Marzano tomatoes, fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, oregano and EVO oil
€ 12,00
ALLETTERATA
Alife onion cream, Campana DOP buffalo mozzarella, little tunny, celery and EVO oil.
€ 12,00
LA RICCIA RIPIEGATA
Fiordilatte cheese, smoked scamorza cheese, dried Casertano pork sausage, uncooked frisée, oregano, Evo oil.
€ 10,00
NERO FUME'
Smoked mozzarella cheese, confit tomatoes, Casertano pork sausage, origan from Matese
€ 13,00
SFIZIO AI POMODORI
Campana DOP buffalo mozzarella, yellow datterino tomatoes, sun dried tomatoes, 24-month Grana Padano DOP cheese, EVO oil
€ 12,00
VULCANICA
Patè di olive nere caiazzane, passata di pomodoro lungo dell’agro sarnese, in uscita capperi disidratati, treccia di mozzarella di bufala campana DOP sfilacciata, foglioline di origano fresco, olio Evo.
€ 13,00
IL SOLE NEL PIATTO
Campana DOP buffalo mozzarella, Piennolo DOP tomatoes from the area of Vesuvius, Caiazzo olives, Cetara anchovy fillets, basil, oregano, Evo oil.
€ 12,00
SAPORI DEL CILENTO
Campana DOP buffalo mozzarella, buffalo ricotta cheese, Paestum artichokes, EVO oil.
€ 12,00
AGLIO, OLIO E PEPERONCINO
(1,4)
Leaf lard, garlic, chilli pepper, parsley, oregano, evo oil and Cetara anchovies fillets
€ 8,00
SELVA BLU
Casertano pork guanciale (cheek lard), blue-veined cheese seasoned with blueberries, wildflower honey, walnuts,EVO oil. Please be careful with the walnut shells.
€ 15,00
VIANDANTE
IGP mortadella, DOP buffalo ricotta cheese, pistachios, lemon zest, Evo oil.
€ 10,00
MEMENTO
Alife onion cream, Caiazzo chickpeas, fried onions, raw chicory, black pepper and extra virgin olive oil
€ 10,00
CALZONE CON SCAROLA RICCIA
Folded pizza with frisée, Cetara anchovy fillets, capers, Caiazzo black olives and EVO oil
€ 12,00
CALZONE DE " IL CASOLARE"
Folded pizza with Campana DOP buffalo mozzarella, DOP buffalo ricotta cheese, scamorza cheese, Casertano dried pork sausage, black pepper with a spot of San Marzano tomato and EVO oil
€ 13,00
SCHIACCIATA RIPIEGATA GUSTOSA
fiordilatte cheese, scamorza cheese, porchetta di Arriccia (Arriccia roast suckling pig), rocket, oregano, EVO oil
€ 9,00
CRUSCARDELLA LUCANA
Smoked scamorza cheese, cold black pig Mortadella from Basilicata, DOP buffalo stracciata, peperone crusco (crispy pepper), orange zest.
€ 15,00
L'ALIFANA
Fiordilatte cheese, scamorza cheese, pancetta (bacon) , Alife onions, oregano and EVO oil
€ 12,00
MARI E MONTI MARITATI
Fiordilatte cheese, buffalo blue cheese, uncooked frisée seasoned with Cetara anchovy cream, cherry tomato confit.
€ 12,00
LA PINSA CONCIATA DEL ’500
Casertano pork leaf lard, black pepper, Conciato Romano cheese, basil, Matese oregano and Cilento fig jam
€ 8,00
SCIUCCAGLIA
Dried San Marzano tomatoes, oregano, Casertano pork guanciale (cheek lard), Alife onions, EVO oil.
€ 12,00
San Marzano DOP tomatoes ,confit tomatoes, ‘frigitello’ peppers, Piennolo DOP tomatoes from the area of Vesuvius, DOP buffalo stracciata, powder of Mediterranean herbs, fresh basil, EVO oil
Aubergines, Piennolo DOP tomatoes from the area of Vesuvius, basil and black olives from Caiazzo, DOP buffalo mozzarella cheese, Mediterranean aromatic herbs, Evo oil
Fondue with three cheeses (Grano Padano DOP 12 months, Pecorino romano, caciocavallo), julienne of marinated zucchini (mint, basil, apple vinegar, garlic, Evo oil), caciocavallo cheese, black pepper.
Fiordilatte, smoked scamorza cheese, sweet and sour peppers, toasted bread seasoned with anchovy cream, capers, parsley, Evo oil
Fiordilatte cheese, smoked scamorza cheese, courgette flowers, DOP buffalo ricotta cheese, Cetara anchovies (or dried Casertano pork sausage) black pepper, EVO oil.
Flatbread pizza with confit tomatoes, little tunny, celery flavoured with bergamot oil, powder of Caiazzo black olives, DOP buffalo Stracciatella cheese, black pepper, EVO oil.
SCIANTOSA
San Marzano DOP tomatoes ,confit tomatoes, ‘frigitello’ peppers, Piennolo DOP tomatoes from the area of Vesuvius, DOP buffalo stracciata, powder of Mediterranean herbs, fresh basil, EVO oil
€ 15,00
FUNGITELLA
Aubergines, Piennolo DOP tomatoes from the area of Vesuvius, basil and black olives from Caiazzo, DOP buffalo mozzarella cheese, Mediterranean aromatic herbs, Evo oil
€ 13,00
NERANO IN COLLINA
Fondue with three cheeses (Grano Padano DOP 12 months, Pecorino romano, caciocavallo), julienne of marinated zucchini (mint, basil, apple vinegar, garlic, Evo oil), caciocavallo cheese, black pepper.
€ 15,00
PEPERONE SCOMPOSTO
Fiordilatte, smoked scamorza cheese, sweet and sour peppers, toasted bread seasoned with anchovy cream, capers, parsley, Evo oil
€ 15,00
FIORI DI ZUCCA
Fiordilatte cheese, smoked scamorza cheese, courgette flowers, DOP buffalo ricotta cheese, Cetara anchovies (or dried Casertano pork sausage) black pepper, EVO oil.
€ 13,00
SUD ESTATE
Flatbread pizza with confit tomatoes, little tunny, celery flavoured with bergamot oil, powder of Caiazzo black olives, DOP buffalo Stracciatella cheese, black pepper, EVO oil.
€ 15,00
Halzelnut biscuits at the bottom, pistachios, light ricotta cheese, whipped cream and pistachio cream.
Hazelnut biscuit, Pallagrello white wine, flour, sugar, Evo oil
RICOTTA CHEESE AND PISTACHIO CAKE
Halzelnut biscuits at the bottom, pistachios, light ricotta cheese, whipped cream and pistachio cream.
€ 6,00
DOLCETTI DI "NONNA AMELIA" (3 Pieces)
Hazelnut biscuit, Pallagrello white wine, flour, sugar, Evo oil
€ 4,50
Dark chocolate fondue, sheep ricotta cheese (with dark chocolate flakes, agricole rum, orange zest, sugar), candied fruit, chopped salted pistachios, candied cherry
Slice of fried pizza with lemon peels flavored DOP buffalo ricotta cheese, Vesuvio apricot jam, roasted hazelnuts, Caiazzo dehydrated olives, fresh mint. Please be careful with the hazelnut shells.
Fried pizza slice with custard, mulberry syrup, butter, violet crystals, citrus zest and icing sugar.
Slice of fried pizza filled with Falernum liqueur, orange infused fiordilatte foil, melted dark chocolate, fresh mint leaf, Maldon sea salt flakes, orange zest, served with a drunken cherry
Fried pizza strips with sugar, cinnamon, honey, Vanilla-flavoured buffalo ricotta cheese, rosemary and orange zest.
Fried sweet cone with citrus custard, fiordilatte cheese, candied fruit, roasted hazelnuts, sugar, cinnamon, orange zest.
Fried cone with classic Neapolitan puff pastry filling (custard, semolina, milk, ricotta cheese, candied mixed fruit, vanilla, cinnamon) powered sugar and crunchy pastry.
CANNOLO FRITTO (2 Pieces)
Dark chocolate fondue, sheep ricotta cheese (with dark chocolate flakes, agricole rum, orange zest, sugar), candied fruit, chopped salted pistachios, candied cherry
€ 12,00
CRISOMMOLA DEL VESUVIO
Slice of fried pizza with lemon peels flavored DOP buffalo ricotta cheese, Vesuvio apricot jam, roasted hazelnuts, Caiazzo dehydrated olives, fresh mint. Please be careful with the hazelnut shells.
€ 6,00
GELSOMINA
Fried pizza slice with custard, mulberry syrup, butter, violet crystals, citrus zest and icing sugar.
€ 6,00
CERASELLA
Slice of fried pizza filled with Falernum liqueur, orange infused fiordilatte foil, melted dark chocolate, fresh mint leaf, Maldon sea salt flakes, orange zest, served with a drunken cherry
€ 5,00
STRACCETTI MIELE E ROSMARINO
Fried pizza strips with sugar, cinnamon, honey, Vanilla-flavoured buffalo ricotta cheese, rosemary and orange zest.
€ 6,00
PASTIERA FRITTA (2 Pieces)
Fried sweet cone with citrus custard, fiordilatte cheese, candied fruit, roasted hazelnuts, sugar, cinnamon, orange zest.
€ 12,00
FRIED SFOGLIATELLA (2 PIECES)
Fried cone with classic Neapolitan puff pastry filling (custard, semolina, milk, ricotta cheese, candied mixed fruit, vanilla, cinnamon) powered sugar and crunchy pastry.
€ 12,00
Panna
Still
€ 3,00
San Pellegrino
Sparkling
€ 3,00
Juniper aromas, pleasant scent of lemon, mint, and mandarin, distillate without alcohol and without sugar.
<0,5%vol.
COKE 33 cl.
€ 3,00
COKE ZERO SUGAR 33 cl.
€ 3,00
FANTA ORANGE 33 cl.
€ 3,00
SPRITE 33 cl.
€ 3,00
JNPR
Juniper aromas, pleasant scent of lemon, mint, and mandarin, distillate without alcohol and without sugar.
€ 7,00
ENGERL HELL ALCHOL-FREE - 50 cl
<0,5%vol.
€ 4,00
The beer is uniquely produced for Pepe in Grani Traditional blonde beer, malty and biscuity with bread-like hints. Delicate and soft, the taste of the well harmonized ingredients affects your senses giving a fresh and hoppy flavor at the end.
Amber/copper in color, Bibock is fermented with a specific strain of lager yeast: although difficult to tame, we chose it and keep using it after more than 20 years for its unique ability to gift to the finished product peculiar flavors of fresh fruit. German bittering hops and a massive loads of Styrian Goldings touch up the aroma with a noble finish, which is completed by a subtle dry hopping with English and German varieties. Such generous hopping elegantly balances the hazelnut-y, caramel and chestnut honey-flavored body; every sip ends in a refreshing bitterness.
TRITICUM ALC. 5,5 - Vertiga Brewery - 33 cl.
The beer is uniquely produced for Pepe in Grani Traditional blonde beer, malty and biscuity with bread-like hints. Delicate and soft, the taste of the well harmonized ingredients affects your senses giving a fresh and hoppy flavor at the end.
€ 6,50
BIBOCK ALC. 6,2 - Birrificio Italiano 33 cl.
Amber/copper in color, Bibock is fermented with a specific strain of lager yeast: although difficult to tame, we chose it and keep using it after more than 20 years for its unique ability to gift to the finished product peculiar flavors of fresh fruit. German bittering hops and a massive loads of Styrian Goldings touch up the aroma with a noble finish, which is completed by a subtle dry hopping with English and German varieties. Such generous hopping elegantly balances the hazelnut-y, caramel and chestnut honey-flavored body; every sip ends in a refreshing bitterness.
€ 6,50
Golden yellow. Produced by infusion of pilsener and caramunich barley malt. Citrus and floral hints of chamomile and dandelion
Tipopils is a golden lager with a rich hopping: the aroma of hops is the first thing one can perceive when sensorily approaching this beer followed by honey-like notes. The sip is velvety and full-bodied, gently sparkling.
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness.
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. Fresh and spicy on the nose.
This bronze-hued ale boasts a compact white head. Nose is fresh, exuberantly hoppy, brimming with citrusy and tropical aromas.
High-fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
High fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
It's characterized by a light amber color and a fine, generous beige foam. Its aroma presents evident smoky notes, followed by more complex hints of leather, tobacco, and dried fruit.
Hop InFusion is born from the collaboration between Lorenzo Miani (our Head Brewer) and Jurij Ferri, a historic brewer and co-founder of the brewery. The dominant scents lead us to tropical fruit: pineapple, mango, yellow peach, and a delicate hint of vanilla. It's a fresh, explosive beer with a pleasant drinkability, to be enjoyed by the pint!
Light beer inspired by the Belgian triple style. The mixture of malts creates a balanced dryness that gives a clean mouthfeel.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
It comes from a mixture of pepper, spices and cereals, delicately spiced with a dry and slightly peppery finish.6
Craft beer golden in color. White solid foam introduces a pleasant and clear smell. Saison beer presents spicy and fruity notes.
Top fermented light beer that presents soft hints of malt with herbaceous, citrus and floral notes. Golden yellow color with persistent white foam.
Craft beer with an attractive golden color with abundant and creamy foam, it is produced using fresh peels of "Limone di Sorrento IGP"
Delicata e fresca sia nei profumi che all’assaggio, caratterizzata da profumi agrumati e di mela verde, dal sorso sottile e di facile beva.
IPA matured in red wine barrels from Trentino with brett. The full-bodied base beer (reminding cookies, dried apricot) supports a weave of cellar and marc notes, together with a decisive funky fingerprint. A balsamic, pervasive bitterness wraps up the sip.
This old queuze is a blend of old and young lambic matured in large oak barrels called foudres. It is then bottled in a beautiful champagne bottle where a second fermentation takes place. After 6 months, the gueuze obtains a golden colour and is slightly carbonated and tart. It is kept in cellar for a few years, it becomes truly exceptional
High fermentation beer produced with large quantities of blackcurrant berries, it is refermented for a long time in the bottle, progressively turned upside down to bring the seeds into the neck, uncorked on the fly to eliminate deposits and topped up.
Light beer with aromatic malt
TIPOPILS ALC. 5,2 Birrificio Italiano cl 75
Golden yellow. Produced by infusion of pilsener and caramunich barley malt. Citrus and floral hints of chamomile and dandelion
€ 15,00
TIPOPILS ALC. 5,2 Italian brewery PILS 33 cl.
Tipopils is a golden lager with a rich hopping: the aroma of hops is the first thing one can perceive when sensorily approaching this beer followed by honey-like notes. The sip is velvety and full-bodied, gently sparkling.
€ 6,50
FINISTAERRAE ALC. 5.0 Italian brewery WEIZEN 75 cl.
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness.
€ 15,00
FINISTAERRAE ALC. 5.0 Italian brewery WEIZEN 33 cl.
Craft beer with straw golden color, it is a top fermented light beer brewed with 50% of wheat malt. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. The taste is sweet at the beginning, then it evolves into an acid fell and culminates in a soft bitterness. Fresh and spicy on the nose.
€ 6,50
ASTEROID ALC 6,6 Italian brewery IPA 33 cl.
This bronze-hued ale boasts a compact white head. Nose is fresh, exuberantly hoppy, brimming with citrusy and tropical aromas.
€ 6,50
CUBULTERIA ALC. 6,8 - Birrificio Karma - 75 cl.
High-fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
€ 15,00
CUBULTERIA ALC. 6,8 - Karma brewery - 33 cl.
High fermentation light beer, produced with a mixture of wheat and barley malt. Aromatic characteristics due to the addition of cinnamon and orange peels.
€ 6,50
TORBATA ALC. 7,9 Birrificio Almond Strong Ale 33 cl.
It's characterized by a light amber color and a fine, generous beige foam. Its aroma presents evident smoky notes, followed by more complex hints of leather, tobacco, and dried fruit.
€ 6,50
HOP IN FUSION ALC. 5.6 Birrificio Almond American Pale Ale 33 cl.
Hop InFusion is born from the collaboration between Lorenzo Miani (our Head Brewer) and Jurij Ferri, a historic brewer and co-founder of the brewery. The dominant scents lead us to tropical fruit: pineapple, mango, yellow peach, and a delicate hint of vanilla. It's a fresh, explosive beer with a pleasant drinkability, to be enjoyed by the pint!
€ 6,00
SUMERA ALC 7,0 Karma Brewery TRIPEL 33 cl.
Light beer inspired by the Belgian triple style. The mixture of malts creates a balanced dryness that gives a clean mouthfeel.
€ 6,50
GRAND CRU ALC. 7,5 - Almond brewery DUBBEL 75 cl.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
€ 15,00
GRAND CRU ALC. 7,5 Almond brewery DUBBEL 33 cl.
Amber color with creamy white foam. It presents a mixture of Swedish gingerbread and malted barley. Spicy and fragrant on the nose.
€ 6,50
MAXIMA ALC. 6,9 Birrificio Artigianale Almond 75 cl
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
€ 15,00
MAXIMA ALC.6,9 Birrificio Artigianale Almond cl 33
Strong Italian ale, creamy and abundant foam, velvety texture and an intense gold color
€ 6,50
BLANCHE DE VALERIE ALC. 4,5 Birrificio Almond BLANCHE 33 cl.
It comes from a mixture of pepper, spices and cereals, delicately spiced with a dry and slightly peppery finish.6
€ 6,00
GRANUM ALC. 5,8 SerrOcroce brewery SAISON 33 cl.
Craft beer golden in color. White solid foam introduces a pleasant and clear smell. Saison beer presents spicy and fruity notes.
€ 7,00
LA FRESCA ALC. 5,0 Birrificio Serrocroce BLONDALE 33 cl. GLUTEN FREE
Top fermented light beer that presents soft hints of malt with herbaceous, citrus and floral notes. Golden yellow color with persistent white foam.
€ 6,50
SYRENTUM ALC 5,5 Sorrento brewery SAISON 33 cl
Craft beer with an attractive golden color with abundant and creamy foam, it is produced using fresh peels of "Limone di Sorrento IGP"
€ 7,00
INCONTRI DI ATTIMI - Birrificio Karma - IGA 0,375
Delicata e fresca sia nei profumi che all’assaggio, caratterizzata da profumi agrumati e di mela verde, dal sorso sottile e di facile beva.
€ 10,00
BANG BRETTA ALC 7,9 Klanbarrique brewery SOUR 33 cl.
IPA matured in red wine barrels from Trentino with brett. The full-bodied base beer (reminding cookies, dried apricot) supports a weave of cellar and marc notes, together with a decisive funky fingerprint. A balsamic, pervasive bitterness wraps up the sip.
€ 13,00
CUVÉE RENÉ ALC 5,5 Lindemans brewery OUDE GUEUZE 37,5 cl
This old queuze is a blend of old and young lambic matured in large oak barrels called foudres. It is then bottled in a beautiful champagne bottle where a second fermentation takes place. After 6 months, the gueuze obtains a golden colour and is slightly carbonated and tart. It is kept in cellar for a few years, it becomes truly exceptional
€ 7,00
PAS DOSE' -ALC.7,7 - 75CL
High fermentation beer produced with large quantities of blackcurrant berries, it is refermented for a long time in the bottle, progressively turned upside down to bring the seeds into the neck, uncorked on the fly to eliminate deposits and topped up.
€ 35,00
PYRASER BEER ALC.5,4 50 cl
Light beer with aromatic malt
€ 4,00
Tortora citrus, strawberry aroma. Strawberry Spritz is uniquely created by Giancarlo Mancino for Franco Pepe.
Le Vignole, s.a Falanghina
Mustilli, s.a., Campania, aglianico rifermentato in bottiglia
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
STRAWBERRY SPRITZ BY FRANCO PEPE
Tortora citrus, strawberry aroma. Strawberry Spritz is uniquely created by Giancarlo Mancino for Franco Pepe.
€ 8,00
Falanghina Extra Dry
Le Vignole, s.a Falanghina
€ 6,00
Regina Sofia
Mustilli, s.a., Campania, aglianico rifermentato in bottiglia
€ 7,00
Animante
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
€ 9,00
Rosé
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
€ 9,00
Intuition - Legras et Haas
Pinot nero 25%, chardonnay 50%, pinot meunier 25%
€ 12,00
Menhir - 2022, Puglia, fiano bianco
Fattoria Pagano, 2023, Campania, falanghina
Cantine dell'Angelo, 2021, Campania, greco di tufo
Raffaele Palma, 2014, Campania, falanghina, biancolella, ginestra
Pass-O
Menhir - 2022, Puglia, fiano bianco
€ 6,00
Fabula
Fattoria Pagano, 2023, Campania, falanghina
€ 6,00
Miniere
Cantine dell'Angelo, 2021, Campania, greco di tufo
€ 8,00
Puntacroce
Raffaele Palma, 2014, Campania, falanghina, biancolella, ginestra
€ 9,00
Cantina di Lisandro, 2020, Campania, pallagrello nero
La Masserie, 2022, Campania, casavecchia
San Salvatore, 2022, Campania, aglianico
Rosa del tempo
Cantina di Lisandro, 2020, Campania, pallagrello nero
€ 6,00
Veritas
La Masserie, 2022, Campania, casavecchia
€ 8,00
Vetere
San Salvatore, 2022, Campania, aglianico
€ 8,00
Tenuta Tralice, 2021, Campania, pallagrello
Collis , 2021, Campania, barbera
Calatia, 2021, Campania, casavecchia
I Pentri, 2021, Campania, aglianico
Mustilli, 2021, Campania, piedirosso
Raffaele Palma, 2014, Campania, piedirosso, aglianico, tintore
Calamai
Tenuta Tralice, 2021, Campania, pallagrello
€ 7,00
Barbera
Collis , 2021, Campania, barbera
€ 6,00
Casavecchia
Calatia, 2021, Campania, casavecchia
€ 8,00
Montacero
I Pentri, 2021, Campania, aglianico
€ 6,00
Piedirosso
Mustilli, 2021, Campania, piedirosso
€ 6,00
Montecorvo
Raffaele Palma, 2014, Campania, piedirosso, aglianico, tintore
€ 9,00
Terre del principe, 2018, Campania, casavecchia
Nifo Sarrapocchiello, 2017, Campania, falanghina
Masseria Frattasi, 2017, Campania, moscato
Da Milano, s.a., Piemonte, barolo chinato
Opificio Botanico, s.a., Campania Caserta, vermouth rosso
Fazio, 2020, Sicilia, moscato
Sasso di Riccardo
Terre del principe, 2018, Campania, casavecchia
€ 7,00
Sarriano
Nifo Sarrapocchiello, 2017, Campania, falanghina
€ 8,00
Moscato di Baselice
Masseria Frattasi, 2017, Campania, moscato
€ 9,00
Barolo Chinato
Da Milano, s.a., Piemonte, barolo chinato
€ 8,00
Vermouth rosso Il Sancio
Opificio Botanico, s.a., Campania Caserta, vermouth rosso
€ 8,00
Moscato spumantizzato
Fazio, 2020, Sicilia, moscato
€ 7,00
Torre del Pagus, 2020, Campania, falanghina
Masseria Piccirillo, s.a. , pallagrello bianco, brut nature
Villa Raiano, s.a., Campania, fiano e greco
San Salvatore, s.a., Campania, aglianico extra dry
Aia delle monache, 2021, Campania, asprinio rifermentato in bottiglia
Mustilli, s.a., Campania, aglianico
Cesconi, s.a., Trentino Alto Adige, chardonnay
Cesconi, 2013, Trentino Alto Adige, chardonnay
Carolina Gatti, s.a, glera rifermentato in bottiglia
Quarticello , lambrusco maestri,lambrusco grasparossa, '22
Contadi Castaldi, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
Contadi Castaldi, 2019 , Lombardia, chardonnay
Bellavista, s.a., Lombardia, chardonnay, pinot nero
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
Eric Bordelet, Francia, sidro di mele prodotto con metodo ancestrale
Spumante Brut
Torre del Pagus, 2020, Campania, falanghina
€ 30,00
Prima gioia
Masseria Piccirillo, s.a. , pallagrello bianco, brut nature
€ 40,00
Ripa Bassa
Villa Raiano, s.a., Campania, fiano e greco
€ 40,00
Gioì
San Salvatore, s.a., Campania, aglianico extra dry
€ 47,00
L'intruso brillo col naso all'insù
Aia delle monache, 2021, Campania, asprinio rifermentato in bottiglia
€ 32,00
Regina Sofia
Mustilli, s.a., Campania, aglianico
€ 32,00
Blauwal
Cesconi, s.a., Trentino Alto Adige, chardonnay
€ 45,00
Der Blauwal
Cesconi, 2013, Trentino Alto Adige, chardonnay
€ 75,00
Bolle bandite sur lie
Carolina Gatti, s.a, glera rifermentato in bottiglia
€ 35,00
Nero Maestri
Quarticello , lambrusco maestri,lambrusco grasparossa, '22
€ 30,00
Brut
Contadi Castaldi, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
€ 45,00
Saten
Contadi Castaldi, 2019 , Lombardia, chardonnay
€ 50,00
Grand cuvee Alma rose
Bellavista, s.a., Lombardia, chardonnay, pinot nero
€ 75,00
Animante
Barone Pizzini, s.a., Lombardia, chardonnay, pinot nero, pinot bianco
€ 45,00
Rosé
Barone Pizzini, s.a., Lombardia, pinot nero, chardonnay, 2019
€ 45,00
Sidre Brut
Eric Bordelet, Francia, sidro di mele prodotto con metodo ancestrale
€ 32,00
Agrapart et fils, s.a., chardonnay, blanc de blancs extra brut
Delalot, pinot meunier, s.a., brut nature
Jacquesson, s.a., Francia, chardonnay, pinot meunier, pinot noir
Ruinart, s.a., pinot noir, chardonnay
Yanne Alexandre, s.a., Francia, chardonnay, pinot meunier, pinot noir
Etienne Sandrine, 2017, pinot noir
Remy Leroy, 2018, pinot noir, chardonnay
Domaine De Bichery ,s.a, Francia, pinot noir rpsé
Pertois Lebrun, 2015, Francia, pinot noir
Mouzon Leroux, s.a., Francia, pinot noir, chardonnay
Emilien Allouchery, blanc de noir, '19
Gerard Perseval, 2014, chardonnay, pinot meunier, pinot noir
Hervé Brisson, chardonnay, s.a.
Mathilde Savoye , s. a. , meunier
Dom Perignon, 2013, pinot noir, chardonnay
Terroirs
Agrapart et fils, s.a., chardonnay, blanc de blancs extra brut
€ 115,00
Impressions
Delalot, pinot meunier, s.a., brut nature
€ 120,00
Cuvée 746
Jacquesson, s.a., Francia, chardonnay, pinot meunier, pinot noir
€ 115,00
Rosè brut
Ruinart, s.a., pinot noir, chardonnay
€ 130,00
Roche mere
Yanne Alexandre, s.a., Francia, chardonnay, pinot meunier, pinot noir
€ 85,00
Val Champignat
Etienne Sandrine, 2017, pinot noir
€ 100,00
Extra brut
Remy Leroy, 2018, pinot noir, chardonnay
€ 85,00
Les Fontaines
Domaine De Bichery ,s.a, Francia, pinot noir rpsé
€ 105,00
Derrière le mont aigu
Pertois Lebrun, 2015, Francia, pinot noir
€ 110,00
L'atavique
Mouzon Leroux, s.a., Francia, pinot noir, chardonnay
€ 95,00
La Repetition
Emilien Allouchery, blanc de noir, '19
€ 105,00
Millesime 2014
Gerard Perseval, 2014, chardonnay, pinot meunier, pinot noir
€ 90,00
Les Regales
Hervé Brisson, chardonnay, s.a.
€ 105,00
Blanc de Meunier
Mathilde Savoye , s. a. , meunier
€ 90,00
Dom Perignon Vintage
Dom Perignon, 2013, pinot noir, chardonnay
€ 310,00
Terre del Principe, 2022, Campania, pallagrello bianco
Terre del Principe, 2019, Campania, pallagrello bianco
Alepa, 2020, Campania, pallagrello bianco
Alois, 2023, Campania, pallagrello bianco
Laboris Catrame, 2023, pallagrello e falanghina
Fattoria Pagano, 2023, Campania, falanghina
Vignadante Anima Garibaldina, 2020, Campania, trebbiano
Vallisassoli, 2020, Campania, coda di volpe
Giovanni Iannucci, 2022, Campania, falanghina
Cantine Matrone, 2021, Campania, caprettone, falanghina, coda di volpe
Cantine dell'Angelo, 2021, Campania, greco di tufo
Valissassoli, 2021, Campania, greco, fiano, coda di volpe
Quintodecimo, 2022, Campania, fiano
Villa Raiano, 2022, Campania, fiano
Di Meo, 2021, Campania, greco di tufo
Poderi di Palma, 2021, Campania, catalanesca
Vestini Campagnano, 2022, Campania, asprinio
Raffaele Palma, 2013, Campania, falanghina, biancolella, ginestra
Nicola Bergaglio, 2021, Piemonte, cortese
Iuli, 2021, Piemonte, baratuciat
Cesconi, 2023, Trentino-Alto Adige, gewürztraminer
Pacherhof, 2022, Trentino-Alto Adige, pinot grigio
Elena Walch, 2019, Trentino-Alto Adige, riesling
Franz Haas, 2022, Trentino-Alto Adige, muller thurgau
Damijan Podversic, 2019, Friuli-Venezia Giulia, malvasia istriana
Damijan Podversic, 2015, Friuli-Venezia Giulia, nekaj
I Clivi, 2022, Friuli-Venezia Giulia, ribolla gialla
Prà, 2020, Veneto, garganega
Emidio Pepe, 2021, Abruzzo, trebbiano
Teruzzi, 2019, Toscana, vernaccia di San Gimignano
Collestefano, 2022, Marche, verdicchio
Francesco Cirelli, 2021, Abruzzo, pecorino
Agricolavinica Lame del Sorbo, 2022, Molise, sauvignon
Cantine Paolo Leo, 2022, Puglia, chardonnay
Giuseppe Calabrese, 2021, Puglia, guarnaccia
Menhir - 2022, Puglia, fiano bianco
Menhir - 2022, Puglia, grillo macerato
Porta del Vento, Sicilia, 2022, catarratto
Fina, 2021, Sicilia, zibibbo secco
Sedilesu, 2019, Sardegna, granazza
Frantz Saumon, 2022, Francia, chenin
Weingutt andi knauss, 2022, Germania, riesling
Vinyes Tortuga, Spagna, 2020, chenin blanc, macabeo, parellada, garnacha blanca
Quinta da Palmarinha, 2021, Portogallo, Loureiro
""Per Franco"" Bianco
Terre del Principe, 2022, Campania, pallagrello bianco
€ 30,00
Le Serole
Terre del Principe, 2019, Campania, pallagrello bianco
€ 45,00
Riccio Bianco
Alepa, 2020, Campania, pallagrello bianco
€ 40,00
Caiatì
Alois, 2023, Campania, pallagrello bianco
€ 30,00
Fiore Clastico
Laboris Catrame, 2023, pallagrello e falanghina
€ 35,00
Fabula
Fattoria Pagano, 2023, Campania, falanghina
€ 30,00
Storico
Vignadante Anima Garibaldina, 2020, Campania, trebbiano
€ 40,00
Per una volta
Vallisassoli, 2020, Campania, coda di volpe
€ 55,00
Campo di mandrie
Giovanni Iannucci, 2022, Campania, falanghina
€ 35,00
Lacryma Christi Bianco
Cantine Matrone, 2021, Campania, caprettone, falanghina, coda di volpe
€ 32,00
Miniere
Cantine dell'Angelo, 2021, Campania, greco di tufo
€ 40,00
33/33/33
Valissassoli, 2021, Campania, greco, fiano, coda di volpe
€ 55,00
Exultet
Quintodecimo, 2022, Campania, fiano
€ 80,00
Fiano di Avellino
Villa Raiano, 2022, Campania, fiano
€ 35,00
Greco di Tufo
Di Meo, 2021, Campania, greco di tufo
€ 40,00
Trastàmara
Poderi di Palma, 2021, Campania, catalanesca
€ 45,00
Asprinio
Vestini Campagnano, 2022, Campania, asprinio
€ 25,00
Puntacroce
Raffaele Palma, 2013, Campania, falanghina, biancolella, ginestra
€ 45,00
Gavi La Minaia
Nicola Bergaglio, 2021, Piemonte, cortese
€ 32,00
Barat
Iuli, 2021, Piemonte, baratuciat
€ 45,00
Gewürztraminer
Cesconi, 2023, Trentino-Alto Adige, gewürztraminer
€ 35,00
Pinot Grigio
Pacherhof, 2022, Trentino-Alto Adige, pinot grigio
€ 40,00
Castel ringberg
Elena Walch, 2019, Trentino-Alto Adige, riesling
€ 45,00
Sofi
Franz Haas, 2022, Trentino-Alto Adige, muller thurgau
€ 35,00
Malvasia
Damijan Podversic, 2019, Friuli-Venezia Giulia, malvasia istriana
€ 68,00
Nekaj
Damijan Podversic, 2015, Friuli-Venezia Giulia, nekaj
€ 68,00
Ribolla Gialla
I Clivi, 2022, Friuli-Venezia Giulia, ribolla gialla
€ 35,00
Otto
Prà, 2020, Veneto, garganega
€ 30,00
Trebbiano d'Abruzzo
Emidio Pepe, 2021, Abruzzo, trebbiano
€ 80,00
Vernaccia di San Gimignano
Teruzzi, 2019, Toscana, vernaccia di San Gimignano
€ 40,00
Verdicchio di Matelica
Collestefano, 2022, Marche, verdicchio
€ 30,00
Pecorino d'Abruzzo
Francesco Cirelli, 2021, Abruzzo, pecorino
€ 35,00
Sauvignon del Molise
Agricolavinica Lame del Sorbo, 2022, Molise, sauvignon
€ 30,00
Ecosistema
Cantine Paolo Leo, 2022, Puglia, chardonnay
€ 25,00
Vadduna Longa
Giuseppe Calabrese, 2021, Puglia, guarnaccia
€ 35,00
Pass-O
Menhir - 2022, Puglia, fiano bianco
€ 30,00
Physis
Menhir - 2022, Puglia, grillo macerato
€ 40,00
Monreale Catarratto
Porta del Vento, Sicilia, 2022, catarratto
€ 40,00
Taif
Fina, 2021, Sicilia, zibibbo secco
€ 30,00
Granazza
Sedilesu, 2019, Sardegna, granazza
€ 37,00
Vin de Frantz Chenin
Frantz Saumon, 2022, Francia, chenin
€ 45,00
Ortsweine riesling schnait trocken
Weingutt andi knauss, 2022, Germania, riesling
€ 47,00
Libertango
Vinyes Tortuga, Spagna, 2020, chenin blanc, macabeo, parellada, garnacha blanca
€ 68,00
Vinho verde loureiro
Quinta da Palmarinha, 2021, Portogallo, Loureiro
€ 40,00
Cantina di Lisandro, 2020, Campania, pallagrello nero
La masserie, 2022, Campania, casavecchia
San Salvatore, 2023, Campania, aglianico
Fattoria Pagano, 2022, Campania, aglianico, piedirosso, merlot
Raffaele Palma, 2018, Campania, piedirosso, aglianico, tintore
G.D. Vajra, 2023, Piemonte, nebbiolo, barbera
Tenuta la Badiola, 2023, Toscana, alicante
Francesco Cirelli, 2020, Abruzzo, montepulciano
Famiglia Cotarella, 2021, Lazio, merlot, aleatico
Bonavita rosato, nerello mascalese nerello cappuccio, nocera, 2022
Menhir, 2023, primitivo susumaniello
Rosa del tempo
Cantina di Lisandro, 2020, Campania, pallagrello nero
€ 30,00
Veritas
La masserie, 2022, Campania, casavecchia
€ 35,00
Vetere
San Salvatore, 2023, Campania, aglianico
€ 37,00
Rosè
Fattoria Pagano, 2022, Campania, aglianico, piedirosso, merlot
€ 25,00
Salicerchi
Raffaele Palma, 2018, Campania, piedirosso, aglianico, tintore
€ 45,00
Rosabella
G.D. Vajra, 2023, Piemonte, nebbiolo, barbera
€ 30,00
Acquagiusta
Tenuta la Badiola, 2023, Toscana, alicante
€ 30,00
Cerasuolo d'Abruzzo
Francesco Cirelli, 2020, Abruzzo, montepulciano
€ 35,00
Sorè
Famiglia Cotarella, 2021, Lazio, merlot, aleatico
€ 45,00
Rosato
Bonavita rosato, nerello mascalese nerello cappuccio, nocera, 2022
€ 40,00
Pietra Rosato
Menhir, 2023, primitivo susumaniello
€ 30,00
Terre del Principe, 2020, Campania, pallagrello, casavecchia
Tenuta Tralice, 2020, Campania, pallagrello
Calatia, 2021, Campania, casavecchia
Terre del Principe, 2012, Campania, pallagrello, casavecchia
Collis, 2021, Campania, barbera
Mustilli, 2021, Campania, piedirosso
I Pentri, 2021, Campania, aglianico
Terra dei Briganti, 2021, sciascinoso
Alepa, 2019, Campania, cabernet sauvignon
I Cacciagalli, 2021, Campania, piedirosso, aglianico, pallagrello
Raffaele Palma, 2014, Campania, piedirosso, aglianico, tintore
Fattoria Pagano, 2021, Campania, aglianico, piedirosso
Passo delle Tortore, 2021, Campania, aglianico
Passo delle Tortore, 2020, Campania, taurasi
Cantine Matrone, 2021, Campania, piedirosso, sciascinoso, aglianico
Quintodecimo, 2021, Campania, aglianico
Salvatore Martusciello, 2023, Campania, piedirosso, aglianico, sciascinoso, suppezza castagnara, superba, olivella, sauca
G.D. Vajra, 2023, Piemonte, nebbiolo
G.D. Vajra, 2019, Piemonte, nebbiolo
G.D. Vajra, 2022, Piemonte, barbera
Franz Haas, 2022, Trentino Alto Adige, lagrein
I Clivi, 2020, Friuli Venezia Giulia, merlot
Massimago, 2019, Veneto, corvina, corvinone, rondinella
Massimago, 2018, Veneto, corvina, corvinone, rondinella
Casisano, 2017, Toscana, sangiovese
Istine, 2021, Marche, sangiovese
Petra, 2021, Toscana, merlot
Roggiano, 2022, Toscana, sangiovese, ciliegiolo
Andrea Pilar, 2021, Umbria, malvasia
Andrea Pilar, 2021, ciliegiolo
Tenuta Bellafonte, 2020, sangiovese sagrantino
Fattoria San Lorenzo, Marche, 2016, Lacrima di Morro D'Alba
Cantine Riccardi Reale, 2019, Lazio, cesanese di affile
Carlo Noro, Cesanese del Piglio, 2021
Fam. Cotarella, 2018, Lazio, merlot
Francesco Cirelli, 2022, Abruzzo, montepulciano
Agricolavinica Lame del Sorbo, Molise, 2021, tintilia
Cantine Paolo Leo, 2021, Puglia, negroamaro
Menhir, 2022, Puglia, negroamaro, malvasia nera
Tenute Viglione, 2021, Puglia, susumaniello
Tenute Viglione, 2020 Puglia, primitivo riserva
Giuseppe Calabrese, 2019, Calabria, magliocco
Masseria Perugini, 2017, Calabria, guarnaccino
Bonavita rosso, nerello mascalese nerello cappuccio, nocera, 2020
Fina, 2021, Sicilia, sirah
Scirto, 2018, Sicilia, nerello mascalese
Sedilesu, 2021, Sardegna, cannonau
Romain Zordan, Francia, 2022, gamay
Saumur, 2022, cabernet, Francia
Burja, Slovenia, '21, schioppettino, blaufränkish, refosco
Pheasant's Tears, Georgia, chkhaveri
Per Franco Rosso
Terre del Principe, 2020, Campania, pallagrello, casavecchia
€ 30,00
Calamai
Tenuta Tralice, 2020, Campania, pallagrello
€ 35,00
Casavecchia
Calatia, 2021, Campania, casavecchia
€ 35,00
Vigna Piancastelli
Terre del Principe, 2012, Campania, pallagrello, casavecchia
€ 60,00
Barbera
Collis, 2021, Campania, barbera
€ 27,00
Piedirosso
Mustilli, 2021, Campania, piedirosso
€ 30,00
Montacero
I Pentri, 2021, Campania, aglianico
€ 30,00
Sciascinoso
Terra dei Briganti, 2021, sciascinoso
€ 35,00
Privo
Alepa, 2019, Campania, cabernet sauvignon
€ 47,00
Mille
I Cacciagalli, 2021, Campania, piedirosso, aglianico, pallagrello
€ 35,00
Montecorvo
Raffaele Palma, 2014, Campania, piedirosso, aglianico, tintore
€ 45,00
Gaurasi
Fattoria Pagano, 2021, Campania, aglianico, piedirosso
€ 32,00
Pietra Rubra
Passo delle Tortore, 2021, Campania, aglianico
€ 45,00
Sasso San Pietro
Passo delle Tortore, 2020, Campania, taurasi
€ 70,00
Lacryma Christi Rosso
Cantine Matrone, 2021, Campania, piedirosso, sciascinoso, aglianico
€ 32,00
Terre D'Eclano
Quintodecimo, 2021, Campania, aglianico
€ 75,00
Ottouve
Salvatore Martusciello, 2023, Campania, piedirosso, aglianico, sciascinoso, suppezza castagnara, superba, olivella, sauca
€ 32,00
Clarè J.C.
G.D. Vajra, 2023, Piemonte, nebbiolo
€ 35,00
Albe
G.D. Vajra, 2019, Piemonte, nebbiolo
€ 58,00
Barbera d'Alba
G.D. Vajra, 2022, Piemonte, barbera
€ 35,00
Lagrein
Franz Haas, 2022, Trentino Alto Adige, lagrein
€ 35,00
Merlot
I Clivi, 2020, Friuli Venezia Giulia, merlot
€ 45,00
Marchesa Mariabella
Massimago, 2019, Veneto, corvina, corvinone, rondinella
€ 47,00
Conte Gastone
Massimago, 2018, Veneto, corvina, corvinone, rondinella
€ 75,00
Brunello di Montalcino
Casisano, 2017, Toscana, sangiovese
€ 80,00
Chianti classico
Istine, 2021, Marche, sangiovese
€ 47,00
Quercegobbe
Petra, 2021, Toscana, merlot
€ 40,00
Morellino di Scansano
Roggiano, 2022, Toscana, sangiovese, ciliegiolo
€ 27,00
Malvasia
Andrea Pilar, 2021, Umbria, malvasia
€ 30,00
Ciliegiolo
Andrea Pilar, 2021, ciliegiolo
€ 32,00
Montefalco Rosso Pomentino
Tenuta Bellafonte, 2020, sangiovese sagrantino
€ 32,00
Paradiso
Fattoria San Lorenzo, Marche, 2016, Lacrima di Morro D'Alba
€ 45,00
Collepazzo
Cantine Riccardi Reale, 2019, Lazio, cesanese di affile
€ 40,00
Oncia Rossa
Carlo Noro, Cesanese del Piglio, 2021
€ 40,00
Montiano
Fam. Cotarella, 2018, Lazio, merlot
€ 55,00
Montepulciano d'Abruzzo
Francesco Cirelli, 2022, Abruzzo, montepulciano
€ 35,00
Tintilia del Molise
Agricolavinica Lame del Sorbo, Molise, 2021, tintilia
€ 32,00
Terreno
Cantine Paolo Leo, 2021, Puglia, negroamaro
€ 27,00
Salice Salentino
Menhir, 2022, Puglia, negroamaro, malvasia nera
€ 30,00
Susumaniello
Tenute Viglione, 2021, Puglia, susumaniello
€ 25,00
Marpione
Tenute Viglione, 2020 Puglia, primitivo riserva
€ 43,00
Pollino
Giuseppe Calabrese, 2019, Calabria, magliocco
€ 35,00
Pimi
Masseria Perugini, 2017, Calabria, guarnaccino
€ 38,00